Preheat the oven to 350 degrees Fahrenheit
Line the baking tray with parchment paper
In a wide mixing bowl add almond flour, sugar, and baking powder; mix well
Furthermore add vanilla extract and water, knead well to make a pliable dough
Take a 1 tablespoon measuring spoon or small cookie scoop and take a small portion of dough, level it, and place it on the parchment paper
Repeat the process for the entire batch
Gently roll the dough and flatten the cookie (around 1/2 inch thick)
Leave a 2-inch gap in between the cookies
Bake the cookies for 12-15 minutes. Depending on your oven also the thickness of the cookie, baking time may slightly vary