Peas Pulao | Matar Pilaf | Frozen Pattani Pulav
Peas pulav is a tasty variety rice prepared with frozen peas. One pot meal like this are perfect for busy morning. Peas pulav makes a delicious lunch box/ tiffin box meal for kids lunch box too. Matar pulav can be prepared with in 15 minutes using Instant pot.
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Servings: 3
Ingredients
- Green Peas - 1 cup
- Rice - 1 cup
- Onion - 1
- Garlic - 6 big finely chopped
- Ginger - 1 tablespoon + 1/2 tsp
- Green chilli - 2 big
- Mint - 2 tbsp
- Salt - as needed
- Water - 1 + 1/2 cup
Instructions
- Turn on intant pot in saute mode and oil, once when the oil is hot add the ingredients under "to temper" and let it cook
- Add onion,garlic, ginger and green chilli and little salt, cook till the onion is translucent
- Add peas and salt; saute for aminute. Add mint and mix
- Add rice and saute for a minute
- Add water and mix everything well
- Turn the instant pot And pressure cook For 4 mins- high temperature. Natural release. Open the instant pot and fluff the rice, Delicious Peas pulav is ready
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Notes
- Garam masala and kitchen king masala can be sauted and added for extra flavour
- Pulav can be cooked in pressure cooker or directly in pan
- Brown rice, hand pound rice, quinoa, millet, white rice etc. can be used instead of basmati rice. Cooking time may vary accordingly. For white rice cook in rice mode
- If you are cooking in pressure cooker, Soak the rice for 15 mins and follow the same procedure, and turn on pressure cooker with weight valve and cook for 2 whistles( around 5-6 minutes).Let the pressure release naturally and fluff the rice
- If you are using dry peas, cook it and add it to the rice
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