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+ servings

Bread Pizza

Perfect way to finish the leftover Bread. Kids cant say no for this yummy Quick cheesy snacks
4.5 from 2 votes
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Course: Pizza
Cuisine: Indian
Prep Time: 2 minutes
Cook Time: 1 minute
Total Time: 3 minutes
Servings: 1
Calories: 158kcal
Author: Vidya Srinivasan


  • Bread - 1 I used Whole Wheat
  • Grape tomato - 1 chopped
  • Chopped Onion - 2 tsp
  • Chopped Capsicum - 1 teaspoon + 1/2 tsp I used yellow and red
  • Olives - 1 tbsp pitted and chopped
  • Corn - 2 tsp
  • Mozzrella cheese - 1 tablespoon + 1/2 tbsp
  • Tomato ketchup/ Pasta sauce - 1 tbsp
  • Italian seasoning - as needed optional
  • Chat masala - 1/8 tsp optional
  • Butter - 1/4 tsp
  • Salt - as needed


  • Spread the butter evenly on both side of the bread slices. Place them on a tawa and grill till they turn crisp and golden brown (can also toast the bread in toaster)
  • Apply ketchup one side of the bread and spread vegetables. Sprinkle cheese, little salt and chat masala
  • Place them in the microwave and cook till the cheese melts (I have 700 watt power microwave and it took 1 minutes and 30 seconds in my microwave). Sprinkle Italian seasoning and Serve immediately
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Adjust the timing according yo your microwave setting
Oat nut, all-purpose flour,multi grain or any other bread can be used
Regular tomatoes, cheery tomatoes can be used instead of grape tomatoes
Pineapple and any other veggies of choice can be added
Pepper powder can be used instead of Italian seasoning
Plain cheese pizzas can be made without vegetables
Mexican 5 cheese can also be used instead of mozeralla cheese
Adjust cheese quantity according to the size of the bread
Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!


Serving: 1g | Calories: 158kcal | Carbohydrates: 22g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Cholesterol: 10mg | Sodium: 436mg | Fiber: 3g | Sugar: 6g