Go Back
Apple cinnamon cake

Apple cinnamon cake - Microwave & Eggless

5 from 2 votes
Print Pin
Course: Cake
Author: Vidya Srinivasan

Ingredients

  • Red Apple - 1/3 cup peeled and chopped
  • Sugar - 1/2 tsp I used demerara sugar
  • Cinnamon powder - 1/2 tsp
  • Butter - 1 tbsp
  • Sugar - 1 tbsp
  • Whole wheat flour - 3 tbsp
  • Baking powder - 1/4 tsp
  • Milk - 2 tbsp
  • Pecans - 2 roughly chopped

Instructions

  • In a microwave safe bowl add Apple, sugar, cinnamon powder and butter; microwave for 30 secs
  • Add sugar, milk, whole wheat flour, baking powder and pecans; mix well
  • Microwave for a minute. Let it cool for minute and enjoy

Video

Subscribe to my YouTube channelCheck out Traditionally Modern Food!

Notes

  1. Brown sugar can be used instead of demerara sugar
  2. All- purpose-flour or combination of wheat and all- purpose flour can be used instead of whole wheat flour
  3. Any nuts of choice can be used
Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!