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Cracked Wheat Savory Cake

5 from 1 vote
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Course: Cake
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Author: Vidya Srinivasan

Ingredients

  • Dry Ingredients:
  • Cracked Wheat - 1 cup
  • Peas - 2 tbsp
  • Corn - 2 tbsp
  • Carrot - 2 peeled and grated
  • Onion - 1 finely chopped
  • Salt - as needed
  • Baking soda - 1/2 tsp
  • Baking powder - 1/2 tsp
  • Wet Ingredients:
  • Unsweetened Yogurt/Curd - 1 cup
  • Water - 3 tbsp
  • Oil/Butter - 1 tbsp I used Olive oil
  • Sesame seeds - 1 tbsp optional
  • Cooking Spray / Oil - to grease

Instructions

  • Preheat the oven to 350 degrees Fahrenheit. Place the parchment paper in baking pan, and grease the baking tray with oil/cooking spray
  • In a bowl, add dry ingredients and mix well, and then add the wet ingredients
  • cracked wheat savory bread
  • Pour into baking tray and sprinkle sesame seeds
  • Bake for 35-40 minutes
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