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Roasted makhana healthy Indian snacks. 4 flavorful roasted makhana recipes is great for kids after - school/ lockdown snacks
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  • Roasted phool makhana - 1 cup
  • Coconut oil - 1 teaspoon + 1/4 tsp
  • Garlic powder - 1/4 tsp
  • Turmeric powder - pinch
  • Chilli powder - 1/4 tsp
  • Garam masala - 1/4 tsp
  • Coriander powder - 1/4 tsp
  • Chaat masala - pinch


  • How to make Masala Makhana with step by step pictures:
  • In low flame Add oil to the pan and add all the spice powder except chaat masala and let it cook for 5 seconds
  • Add roasted phool makhana and mix well,Cook for a minute
  • Add chaat masala and switch off


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  1. Adjust the spice according to your taste
  2. Add any masala of your choice for extra flavor
  3. Dried mint/coriander leaves can be added for extra taste
  4. Add chaat masala towards the end and avoid cooking it for longtime
  5. Butter can be added for extra flavor
  6. After turning off the stove dry cheese powder can be added for extra flavor
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