Go Back

No ratings yet
Print Pin

Ingredients

  • Bread - 4 slices
  • Pesto - 4 tbsp
  • Sweet peppers - 3
  • Onion - 3 tablespoon thinly sliced
  • Cheese - 2 tbsp
  • Salt and Pepper - to taste
  • Oil - 1 tsp

Instructions

  • Add oil to the pan, once the oil becomes hot add onions and sweet pepper; saute till they are cooked. Add salt and pepper, mix well and switch off
  • Spread the pesto on one side of all the bread slices. Add around 2 tablespoon of the sauted mixture over two slices and spread it
  • Sprinkle cheese over the vegggi mixture and cover each pesto coated slice with remaining two slices
  • Place it in a greased waffle/ sandwich maker and cook for 2 minutes or as per the sandwich maker’s instructions. Serve it with ketchup
Subscribe to my YouTube channelCheck out Traditionally Modern Food!

Notes

  1. Can add peas, corn, tomato etc. to the stuffing mixture
  2. Mixed color sweet peppers can to be used for a colorful sandwich
  3. Sliced cheese can be used instead of grated cheese
Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!