Ingredients
Cook rice
- 1/2 cup basmati rice
- 3/4 cup water
Rice
- 1 tablespoon butter
- 1/2 tablespoon + 1 tablespoon garlic
- Red chilli flakes
- Italian seasoning
- Pepper powder
- Mint leaves
- Coriander leaves
- Required salt
Instructions
- First, wash the rice well. Add water and cook in a cooker separator for 2 whistles
- Heat and melt butter
- Add garlic and roast until golden brown
- Add red chilli flakes, Italian seasoning, pepper powder; mix well
- Add rice, mint leaves, coriander leaves, and salt; mix well
- Finally add Italian seasoning; mix well
Video
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