Ingredients
- 1 teaspoon coconut oil
- 5 red chilli
- Curry leaves
- 10 small onion
- 1 cup coconut
- Required salt
- Softened tamarind
- Ginger
Instructions
- first, heat coconut oil
- Add red chilli and small onion; roast well
- Furthermore Add curry leaves and ginger; mix well and turn off
- First crush red chilli
- Add roasted ingredientsand softened tamarind ; crush again
- Furthermore add coconut and salt; crush again
- Mix well and serve
Video
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