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Poricha kuzhambu

poritha kuzhambu
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Ingredients

  • 2 tablespoon peanut oil
  • 1/2 teaspoon mustard seeds
  • Curry leaves
  • 1 onion
  • 2 tomato
  • 1 big drumstick
  • 2 Brinjal
  • 1 potato
  • 3/4 tablespoon sambar powder
  • Coriander leaves
  • Water

To grind

  • 1/4 cup coconut
  • 1/2 teaspoon fennel seeds
  • 1 tablespoon onion

Instructions

  • First grind coconut, fennel seeds, onion and water
  • heat oil and splutter mustard seeds
  • Add Curry leaves, onion and saute for a minute
  • Furthermore Add tomato, salt and turmeric powder; saute for a minute
  • add brinjal, drumstick and potato; saute for 2 minutes
  • Add sambar powder; saute for a minute
  • Add water; cover and cook till veggies gets cooked
  • Add ground mixture, coriander leaves and little water; bring to boil

Video

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