Ingredients
- 1 tablespoon coconut oil
- 1/2 teaspoon mustard seeds
- 1 teaspoon fennel seeds
- Red chilli
- 5 garlic
- 8 small onions
- 2 green chilli
- 1/4 teaspoon turmeric powder
- 100 grams spinach
- 1/4 teaspoon heaped salt
- 1/3 cup coconut milk
- 1/4 cup water
Instructions
- First heat coconut oil
- add mustard seeds, fennel seeds and red chilli; roast
- Furthermore,add garlic green chilli and small onions; saute well
- add turmeric powder and spinach; Saute till spinach gets wilted
- Furthermore, add coconut milk, water and salt; mash and cook till curry comes together
Video
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