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veg fried rice

vegetable fried rice
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Ingredients

Marinate

  • 1/2 cup capsicum
  • 1 teaspoon sriracha sauce
  • 1 +1/2 cup carrot beans
  • 2 tablespoon soy sauce
  • 1/2 tablespoon rice vinegar
  • 1 teaspoon white pepper powder
  • 2 tablespoon vegetarian oyster sauce with mushroom
  • 1 teaspoon sugar
  • 1/2 cup frozen peas
  • 1 teaspoon salt heaped

fried rice

  • 2 tablespoon sesame oil
  • 1 cup basmati rice
  • 2 tablespoon garlic
  • 1 +1/2 cup water
  • 1 teaspoon soy sauce

Instructions

  • add ingredients under “marinate” mix well and marinate for 30 minutes
  • soak rice for 20 minutes
  • add oil and heat
  • roast garlic
  • add marinated veggies; sauté for 30 seconds
  • add rice; sauté for a minute
  • add water and soy sauce; boil well
  • pressure cook for 2 whistles

Video

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