Eggless Chocolate Lava cake | Molten chocolate lava cake
Eggless Chocolate Lava Cake | Molten Chocolate Lava Cake | Eggless Chocolate Mug Cake recipe | Moist chocolate cake | No-Egg Chocolate Mug Cake | Instant Microwave Cake Recipe | Eggless chocolate cake under 2 minutes | Double Chocolate Mug Cake | The Best Chocolate Mug Cake | One-Minute Dessert | Moist Mug Cake. Check out the Best microwave molten chocolate cake. If you like the video pls SUBSCRIBE to my channel. Other Cake Recipes
No eggs mug cake with chocolate
Super moist eggless double chocolate lava cake in less than 2 minutes is perfect for sudden sweet cravings.
Use good baking chocolate
Always use good baking-friendly chocolate. avoid chocolate chips
CAN I USE WHEAT FLOUR INSTEAD OF ALL-PURPOSE/FLOUR?
For a light and soft cake, all-purpose flour is preferred. Using wheat flour might result in a dense cake. If you prefer to use wheat flour, choose fine-ground flour and add an extra 2 or 3 tbsp of milk.
WHY SHOULD I SIEVE DRY INGREDIENTS?
Cocoa powder might turn the cake batter lumpy. Overmixed batter results in a dense cake so always sieve the dry ingredients well before mixing.
CAN I USE BUTTER INSTEAD OF OIL?
Yes, oil can be substituted with melted unsalted butter but oil makes the cake light and moist.
Can I add coffee powder?
Little coffee enhances the chocolate molten cake taste. If you are serving this cake for kids skip it.
CAN I BAKE a double chocolate CAKE IN THE PAN?
Yes place a stand and preheat the pan for 10 minutes on medium flame. Place the cake pan on top, cover with a lid, and cook for 10-15 minutes on low flame until the toothpick inserted comes out clean. you can also bake the cake for 12 mins at 350 degrees Fahrenheit
Ingredients
2 tbsp all-purpose flour
1 tbsp cocoa powder
2 tbsp powdered sugar
1/4 tsp baking powder
3 tbsp evaporated milk
1/4 tsp vanilla extract
1 tbsp milk
2 tbsp oil
16 grams of chocolate
How to make eggless chocolate lava cake with step-by-step pictures
- First, add all-purpose flour, cocoa powder, powdered sugar, and baking powder; mix well
- furthermore add evaporated milk, oil, and milk; mix well
- Finally add chocolate, gently press
- Microwave for 1 minute and 1o seconds
- Serve with powdered sugar or a scoop of ice cream
Ingredients
- 2 tbsp all-purpose flour
- 1 tbsp cocoa powder
- 2 tbsp powdered sugar
- 1/4 tsp baking powder
- 3 tbsp evaporated milk
- 1/4 tsp vanilla extract
- 1 tbsp milk
- 2 tbsp oil
- 16 grams chocolate
Instructions
- First, add all-purpose flour, cocoa powder, powdered sugar, and baking powder; mix well
- furthermore add evaporated milk, oil, and milk; mix well
- Finally add chocolate, gently press
- Microwave for 1 minute and 1o seconds
- Serve with powdered sugar or a scoop of ice cream
Video