First, Heat oil

Add garlic, onion, spring onion, cashews and capsicum; roast well

furthermore add broccoli, Italian seasoning, salt, pepper powder, and peas; saute well

turn off and transfer

Add paneer and cool

add water, salt and Italian seasoning; boil well

cook pasta and transfer it to a colander

drizzle oil

Grind the cool veggies with pasta water

transfer to a pan

furthermore, add cooked pasta; saute for 2 minutes

top with seasoning and red chilli flakes serve hot