- Soak cauliflower in hot water with a pinch of turmeric powder 
- soak potato in cold water 
- Transfer both to a colander and drain the water completely 
- In a pan add oil and once the oil is hot add cumin seeds; quickly mix 
- Add the chopped garlic; roast well 
- Add turmeric powder and chilli powder; quickly mix 
- Add the cauliflower and potato; mix well to blend the masala 
- Cover and cook for 4 mins; mix well in between 
- add salt; cover and cook for 5-6 minutes or until veggies are well roasted 
- Finally, add sugar and  kasoori methi; mix well and turn off the stove