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Logo of Traditional Modern Food, a blend of classic and contemporary cuisine.

Coriander leaves based recipes

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  • Delicious Udupi-style coconut chutney served with traditional South Indian dishes.

    Udupi Thengai chutney | bangalore hotel style chutney

  • Coriander-flavored Malli Pongal served with coconut chutney and spicy sambar. Traditional South Indi.

    Malli Pongal | Coriander pongal

  • Traditional coriander rice served with crispy snacks and flavorful spicy curry, no onion or garlic.

    Kothamalli Sadam | coriander rice no onion no garlic

  • Fresh green coriander chutney premix in jar for flavorful Indian condiments.

    Coriander chutney premix | Green chutney premix

  • Delicious traditional South Indian coriander leaves kuzhambu served in a bowl.

    Kothamalli kuzhambu | coriander leaves kuzhambu

  • Traditional coriander thuvaiyal served in a bowl, vibrant green color.

    Kothamalli thogayal | Coriander thuvaiyal

  • Kothamalli thokku | Coriander leaves thokku

    Kothamalli thokku | Coriander leaves thokku

  • Kothamalli sadam | Coriander rice

    Kothamalli sadam | Coriander rice

  • Kothamalli Podi | Coriander leaves podi

    Kothamalli Podi | Coriander leaves podi

  • Kothamalli Chutney | Coriander chutney

    Kothamalli Chutney | Coriander chutney

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