Search for a recipe

  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Traditionally Modern Food
  • Home
  • About
  • Recipe Index
  • Privacy Policy
menu icon
go to homepage
  • Home
  • Recipe Index
  • About
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Home
    • Recipe Index
    • About
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube
  • ×

    Home » Beverages » Homemade Hot chocolate

    Homemade Hot chocolate

    November 12, 2022 By Vidya Srinivasan Leave a Comment

    2 shares
    Jump to Recipe Jump to Video Print Recipe

    Homemade Hot chocolate | creamy homemade hot cocoa | European style hot chocolate | American hot chocolate | chocolate milk | chocolate drink  with step-by-step pictures and video recipe. Check out the hot chocolate video recipe If you like the video pls SUBSCRIBE to my channel

    easy coffee shop style rich and tasty  5 mins hot chocolate. 

    What kind of milk should I use?

    I always use cow’s milk. Never experimented with other varieties of milk. Use whole fat or 2% milk. Avoid 1 %.

    cocoa powder to use?

    I used 100% unsweetened cocoa. If you are using sweetened cocoa adjust the sugar accordingly.

    chocolate to use

    Use chocolate chips or grated chocolate. I have used semi-sweet chocolate chips. You can also use dark chocolate.

    Whisk well

    always mix well all the ingredients for even mixing. I prefer using a whisk as it helps for smooth blending.

    can I microwave hot chocolate?

    yes, but boiling on the stovetop makes it flavorful.

    how to make Italian hot chocolate 

    An Italian version of hot chocolate is thick and silky. Increase the chocolate and add little cornstarch.

    serving suggestions 

    I prefer adding heavy whipped cream. You can add marshmallows, grated chocolate, etc.  

    Chocolate-based recipes in TMF

    Beverages

    ingredients

    Chocolate milk

    1 cup milk

    1/2 tablespoon cocoa powder

    2 tablespoon chocolate chips 

    1 tablespoon sugar

    1/4 teaspoon vanilla extract

    serve

    2 tablespoon heavy whipped cream

    how to make the best hot chocolate with step-by-step pictures 

    • First, Add all the ingredients mentioned under “chocolate milk”

    • turn on the stove to medium flame and whisk well till you see clear grain free chocolate milk

    • bring to a boil and turn off the stove

    • filter and add to the cup

    • finally, add whipped cream and serve hot

     

    No ratings yet
    Print Pin Comment

    Ingredients

    Chocolate milk

    • 1 cup milk
    • 1/2 tablespoon cocoa powder
    • 2 tablespoon chocolate chips
    • 1 tablespoon sugar
    • 1/4 teaspoon vanilla extract

    serve

    • 2 tablespoon heavy whipped cream

    Instructions

    • First, Add all the ingredients mentioned under “chocolate milk”
    • turn on the stove to medium flame and whisk well till you see clear grain free chocolate milk
    • bring to a boil and turn off the stove
    • filter and add to the cup
    • finally, add whipped cream and serve hot

    Video

    Subscribe to my YouTube channelCheck out Traditionally Modern Food!

    Notes

    1. I always use cow’s milk. Never experimented with other varieties of milk. Use whole fat or 2% milk. Avoid 1 %
    2. I used 100% unsweetened cocoa. If you are using sweetened cocoa adjust the sugar accordingly
    3. Use chocolate chips or grated chocolate. I have used semi-sweet chocolate chips. You can also use dark chocolate
    4. always mix well all the ingredients for even mixing. I prefer using a whisk as it helps for smooth blending
    5. yes, but boiling on the stovetop makes it flavorful
    6. An Italian version of hot chocolate is thick and silky. Increase the chocolate and add little cornstarch
    7. I prefer adding heavy whipped cream. You can add marshmallows, grated chocolate, etc.
    Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!

    « Lemon Ginger Tea
    Inji Kashayam | Ginger tea »

    Categories

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Vidya's portrait in a circle

    Hi, I am Vidya Srinivasan. Thanks for visiting my page.

    Discover traditional Indian recipes with a modern twist - Indian vegetarian recipes, South Indian recipes, and simply the best Indian recipes you can find online. Sign up to stay tuned for my updates!

    More about me →

    Let's Connect

    • Facebook
    • Instagram
    • Mail
    • Pinterest
    • RSS Feed
    • Twitter
    • YouTube

    Sign Up

    Sign up to my Newsletter and receive my new recipes straight into your e-mail box!

    Featured on Google for Publishers

    Hot beverages

    • Hot Apple Cider | Spiced Apple cider
    • Kashayam | Herbal tea
    • Kashmiri Chai | Pink tea | noon tea
    • Ragi Malt | Ragi porridge | Ragi Kanji

    See more Hot beverages recipes

    See More →

    Footer

    ↑ back to top

    Shortcuts

    • About Vidya
    • Privacy Policy

    Traditionally Modern Food retina mobile menu logo
    • Sign up for my recipe updates!

    Let's Connect

    • Mail
    • Facebook
    • Instagram

    Copyright © 2021 • Traditionally Modern Food