Appam, Ishtu, thengai paal – tiffin combo TMF, Indian tiffin combo ideas | South Indian tiffin combo | tiffin variety | breakfast combo | tasty breakfast combo | Indian tiffin variety with step-by-step pictures and video recipe. Subscribe Traditionallymodernfood YouTube . Check out indian tiffin combo and Indian lunch combo for more everyday combo cooking ideas.
South Indian tiffin ideas – Kerala special breakfast
Appam, Vegetable Ishtu, thengai paal – tiffin combo TMF
Preparation for the combo
- Firstly, Soak rice and dal for the required time and grind the batter and ferment the batter overnight
- Next day morning chop vegetables and keep it ready
- Prepare the ishtu in stove top or instant pot
- Make thengai paal in microwave using store brought coconut milk
- After vegetable stew and coconut milk are ready, finally prepare Appam
- Serve hot
Click on the images for the recipe link
Appam recipe – without coconut and yeast
Appam with coconut – paalappam
Other tiffin varieties in TMF,
Vegetable Ishtu
Thengai paal
Ingredients
1 can store-bought coconut milk
2 tbsp sugar
1/4 tsp cardamom powder
1/4 cup water
Pinch of salt
How to make instant Thengai paal with coconut milk
Mix everything in a microwave-safe bowl and microwave for 1 minute. Stir well and microwave e again for 1 minute.
Other tasty sides with Appam
Vegetable Sodhi kuzhambu
Tomato onion thokku
Kurma
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