Search for a recipe

  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Traditionally Modern Food
  • Home
  • About
  • Recipe Index
  • Privacy Policy
menu icon
go to homepage
  • Home
  • Recipe Index
  • About
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Home
    • Recipe Index
    • About
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube
  • ×

    Butter Crackers - Whole Wheat

    September 24, 2015 By Vidya Srinivasan 37 Comments

    0 shares

    Butter crackers | Whole Wheat butter cracker are super healthy snacks for kids and adults.  Butter gives amazing flavour to this cracker. Guilt free to munch on.

    Giving healthy snacks for kids is every mom's biggest concern, well at times more than helathy, there is one big question, whether they will eat it. The one which worked yesterday may not work today.
     
    Everyday its experimenting.Ever since Vishvak started solid food, the topic about kids food will always come whenever I talk to my friends. Whenever my friend suggest something I wanted to try.
     
    3 course healthy meal for is one side but healthy mid- morning and evening snacks was another concern. Vishvak was initially big fan of corn puff then he started liking store brought multi grain crackers. I wanted to try something in home.

    Kids after school snacks 

    Baked Indian snacks

    Tomato Onion Chutney | Thakkali Vengaya Chutney

    5 from 1 vote
    Print Pin Comment
    Course: Chutney
    Cuisine: Indian
    Author: Vidya Srinivasan

    Ingredients

    • Tomato - 3
    • Onion - 3
    • Red Chilli - 2
    • Salt – as needed
    • Sugar - a pinch optional
    • To temper:
    • Oil - 1 tsp
    • Mustard seeds - 1/4 tsp
    • Hing - a generous pinch
    • Channa dal - 1/2 tsp

    Instructions

    • Chop onion and tomato into big cubes and add into a blender, along with red chilli. Grind to a smooth paste without adding water
    • Add oil to a pan and after the oil is hot, temper with the items given under ‘To temper’. Pour the ground paste and add salt. Mix well
    • Cook in medium flame for 15 mins or until the chutney reduces to half, and gets the desired consistency
    Subscribe to my YouTube channelCheck out Traditionally Modern Food!

    Notes

    1. Instead of grinding and cooking onion and tomato, can even cook and then grind
    2. Garlic can be used for extra flavour
    3. For pressure cooker  method, put all the ingredients listed expect tempering in pressure cooker, without adding water cook for 1 whistle, release steam immediately. let it cool; grind it. chutney is ready.
    Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!

    « Chow Chow Thogayal | Chayote Chutney
    Mor Kuzhambu | More Kulambu »

    Categories

    Reader Interactions

    Comments

    1. Piyali

      September 24, 2015 at 11:44 pm

      True feeding children the right kind of food is the biggest concern for mothers and if you have a fussy eater the concern just doubles. The butter crackers are wholesome for the little ones. Having whole wheat its a healthier option and lightly flavoured with cumin, the little ones are bound to love these.

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:36 pm

        Thanku Piyali:-)

        Reply
    2. Chitrajagadish

      September 25, 2015 at 2:45 am

      Healthy munchies V.. ...

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:36 pm

        Thanku Chitr:-)

        Reply
    3. chcooks

      September 25, 2015 at 5:10 am

      Good healthy snack Vidya! 🙂 They are looking very crunchy too 🙂

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:37 pm

        Thanku Chcook:-)

        Reply
    4. BIkram Mann

      September 25, 2015 at 5:21 am

      perfect for my evening coffee 🙂

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:38 pm

        Thanku Bikram:-)

        Reply
    5. madhavicyberkitchen

      September 25, 2015 at 7:56 am

      I love this spicy ,tasty & healthy crackers .

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:37 pm

        Thanku Madhavi:-)

        Reply
    6. Anu-My Ginger Garlic Kitchen

      September 25, 2015 at 8:03 am

      These whole-wheat butter crackers looks so crunchy and crisp. Nice share! 🙂

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:37 pm

        Thanku Anu:-)

        Reply
    7. srividhya

      September 25, 2015 at 10:29 am

      Vidya.. nee latea vandalum latesta varuva nu Malar ku theriyum. So no worries. I think only yesterday we kept talking about blog if not all our calls will be vetti aratai dan la.

      Between great cracker. Glad your kiddo liked it.

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:41 pm

        We had hot blog related topics na Sri;-) oh ya namba usual vetti kadhai tana pesuvom.. Un recipe podum pothu I have lot of things to write:-) thanks da

        Reply
    8. Rasakama

      September 25, 2015 at 12:06 pm

      Wow, these crackers look superb. At first sight,I thought those were store bought. Then only I saw the recipe. It looks very crunchy. Crunchiness is a plus when it comes to kids.

      I so understand what you said. One day kids may like something and the next day, they don't even want to taste it. " Kids", right ? 🙂

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:38 pm

        Thanku Rasakama:-)

        Reply
    9. Antonia @ Zoale.com

      September 25, 2015 at 12:24 pm

      I just love these Vidya! Food is always a challenge with little ones, and it is great to be able to make your own snack food. I can't wait to try these 🙂

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:38 pm

        Thanku Antonio:-)

        Reply
    10. Suzanne

      September 25, 2015 at 8:26 pm

      Wonderful crackers Vidya, they sound simple to make and would be so much better than anything you would buy in the store.

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:39 pm

        Thanku Suzanne:-)

        Reply
    11. swathi

      September 25, 2015 at 10:16 pm

      Delicious butter crackers love it.

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 4:39 pm

        Thanku Swathi:-)

        Reply
    12. kushi

      September 26, 2015 at 6:02 pm

      Healthy and crunchy one dear 🙂 I can finish off this one in no time

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 10:29 pm

        Thanku Kushi:-)

        Reply
    13. Sandhya

      September 26, 2015 at 10:37 pm

      Vidya,
      These butter crackers look amazing and so healthy! I am drooling looking at them!

      Reply
      • Vidya Srinivasan

        September 26, 2015 at 10:41 pm

        Thanku Sandhya:-)

        Reply
    14. Rachel @ Bakerita

      September 27, 2015 at 11:01 am

      These crackers look so delicious! I love the idea of making my own crackers - I'll have to try your recipe!

      Reply
      • Vidya Srinivasan

        September 29, 2015 at 3:29 pm

        Thanku Rachel:-)

        Reply
    15. Peggy Bright

      September 27, 2015 at 11:04 am

      I'm really keen to try and make these. Thanks for sharing.

      Reply
      • Vidya Srinivasan

        September 28, 2015 at 3:49 pm

        Thanku Peggy:-)

        Reply
    16. Sundari

      September 28, 2015 at 10:19 am

      perfect snack for tea time!! looks crunchy!!

      Reply
      • Vidya Srinivasan

        September 28, 2015 at 3:50 pm

        Thanku Sundari:-)

        Reply
    17. jaleel mohamed

      September 29, 2015 at 12:57 am

      Its very healthy snack and easy also..thanks

      Reply
      • Vidya Srinivasan

        September 29, 2015 at 3:29 pm

        Thanku Jaleel:-)

        Reply
    18. Seena Koshy

      September 29, 2015 at 5:10 pm

      Wheat crackers look so yummy and crispy..

      Reply
    19. Jolly

      September 30, 2015 at 4:48 am

      Whole-wheat butter crackers looks so amazing and yummy share 🙂

      Reply
    20. Spiceindiaonline

      September 30, 2015 at 7:18 am

      This is a good one, I have to try this for Sid!

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Vidya's portrait in a circle

    Hi, I am Vidya Srinivasan. Thanks for visiting my page.

    Discover traditional Indian recipes with a modern twist - Indian vegetarian recipes, South Indian recipes, and simply the best Indian recipes you can find online. Sign up to stay tuned for my updates!

    More about me →

    Let's Connect

    • Facebook
    • Instagram
    • Mail
    • Pinterest
    • RSS Feed
    • Twitter
    • YouTube

    Sign Up

    Sign up to my Newsletter and receive my new recipes straight into your e-mail box!

    Featured on Google for Publishers

    click on the image to read more

    Hot beverages recipes

    • Hot Apple Cider | Spiced Apple cider
    • Kashayam | Herbal tea
    • Kashmiri Chai | Pink tea | noon tea
    • Ragi Malt | Ragi porridge | Ragi Kanji

    See more hot beverages recipes

    See More →

    Footer

    ↑ back to top

    Shortcuts

    • About Vidya
    • Privacy Policy

    Traditionally Modern Food retina mobile menu logo
    • Sign up for my recipe updates!

    Let's Connect

    • Mail
    • Facebook
    • Instagram

    Copyright © 2021 • Traditionally Modern Food

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required