chocolate chip cookie recipe | chocolate chip cookies without butter/ oil | Almond cookies | Eggless chocolate chip biscuit | Eggless almond biscuit | No eggs no butter no flour chocolate chip cookies | almond flour recipe | almond flour cookie recipe | almond flour dessert with step-by-step pictures and video recipe. Check out the chocolate chip cookie recipe and If you like the video pls SUBSCRIBE to my channel
chocolate chips cookie recipe | chocolate chip cookies without butter/ oil | Almond cookies | Eggless chocolate chip biscuit | Eggless almond biscuit | No eggs no butter no flour chocolate chip cookies are super easy, tasty cookies prepared with just 5 ingredients. Tender and crunchy almond flour chocolate chip cookies are eggless, butter-free, oil-free😊 Best chocolate chip cookies are perfect for kids after school/evening snacks also kid’s get together/birthday parties.
Almond flour chocolate chip cookie
TMF has many almond flour-based recipes. I have already posted a chocolate cookie recipe with almond flour. This cookie recipe another variation without butter. We need 5 main ingredients for these crunchy best chocolate chip cookies.
chocolate chip cookie
Chocolate chip cookies are dairy-free and egg-free. cookie dough can be prepared within 5 minutes. You need not rest the dough for this best-ever chocolate chip biscuit.
other eggless cookies recipes in TMF
walnut butter cookies (whole wheat)
1-minute eggless microwave cookies
Can I ground almonds and make Chocolate chip cookies?
No, homemade ground almond with ooze out the oil. Store-bought almond flour works best for the recipe. I have used Kirkland almond flour.
Why my cookies turn hard?
Always use good fresh baking powder for the best taste. Cookies might look underdone initially but they turn crunchy in some time. Avoid over baking. Always make even sized cookies. Roll and flatten the cookie for the best even baking
Can I make cookies on the stove?
Heat a wide non-stick pan on a small burner, turn on the stove in very low heat. Place cookies in the pan about 1 inch apart (avoid overlapping) and cover with a lid. Allow the cookies to cook in a pan over low heat for 13-16 minutes. The cookies are done when they are crisp on the bottom and just set on top. They will look slightly underdone, but sets as they cool.
Chocolate chip almond flour cookie
🍪 Eggless
🍪 No butter
🍪5 main ingredients
🍪No oil
🍪2 minutes preparation
🍪No whisk/ hand mixer
🍪Can be made in the oven, microwave, and stovetop
Chocolate based recipes in TMF
Ingredients
- Almond flour - 1 cup tightly pressed (112 g)
- Vanilla extract - 1/4 tsp
- Sugar - 3 tbsp
- Baking powder - 1/2 tsp
- Water - 2 tbsp
- Chocolate chips - 2 tablespoon + few to top
Instructions
- Preheat the oven to 350 degrees Fahrenheit
- Line the baking tray with parchment paper
- In a wide mixing bowl add almond flour, sugar, and baking powder; mix well
- Furthermore add vanilla extract and water, knead well to make a pliable dough
- Take a 1 tablespoon measuring spoon or small cookie scoop and take a small portion of dough, level it, and place it on the parchment paper
- Repeat the process for the entire batch
- Gently roll the dough and flatten the cookie (around 1/2 inch thick)
- Leave a 2-inch gap in between the cookies
- Bake the cookies for 12-15 minutes. Depending on your oven also the thickness of the cookie, baking time may slightly vary
Video
Notes
- If you are making the cookie on the stove, Heat a wide non-stick pan on a small burner, over very low heat. Place cookies in the pan about 1 inch apart (avoid overlapping) and cover with a lid. Allow the cookies to cook in a pan over low heat for 13-16 minutes. The cookies are done when they are crisp on the bottom and just set on top. They will look slightly underdone, but sets as they cool
- Add cardamom powder, rose essence, or any other flavoring of your choice
- Remove the cookie after they turn brown at the bottom. Biscuits will look slightly underdone after taking out of the oven but as they cool down it turns perfect
- Always use store-bought almond flour
- Homemade ground almonds might turn oily
- Instead of making it as a chocolate chip cookie, you can also bake it 8inch square pan for around 13-15 minutes. Cooldown and cut into squares - tasty Chocolate chip squares
- Microwave the cookie for 1-2 minutes. Time may vary depending on the power
- Oven baking temperature may slightly vary from oven to oven also based on the thickness of the cookie dough
- Water quantity may vary slightly depending on your almond flour. I used Kirkland almond flour
- Instead of chocolate chips cookie you can also make almond flour cookies plain or add nuts of your choice, coconut, sesame seeds, saffron, little jam in the center, etc. can be added for extra flavor
Ingredients:
Almond flour - 1 cup, tightly pressed (112 g)
Vanilla extract - 1/4 tsp
Sugar - 3 tbsp
Baking powder - 1/2 tsp
Water - 2 tablespoon
Chocolate chips - 2 tablespoon + few to top
How to make chocolate chips cookie with step by step pictures
- Preheat the oven to 350 degrees Fahrenheit
- Line the baking tray with parchment paper
- In a wide mixing bowl add almond flour, sugar, and baking powder; mix well
- Furthermore add vanilla extract and water, knead well to make a pliable dough
- Take a 1 tablespoon measuring spoon or small cookie scoop and take a small portion of dough, level it, and place it on the parchment paper
- Repeat the process for the entire batch
- Gently roll the dough and flatten the cookie (around 1/2 inch thick)
- Leave a 2-inch gap in between the cookies
- Bake the cookies for 12-15 minutes. Depending on your oven also the thickness of the cookie, baking time may slightly vary
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