Garlic bread | best homemade garlic bread | cheesy garlic bread with step-by-step pictures and video recipe. Check out the cheesy bread with garlic video If you like the video pls SUBSCRIBE to my channel
Best bread
I always use french bread. It gives perfect texture. You can use Italian or any variety of bread.
Should I cover the bread in cling wrap?
Yes, if you are slicing the bread in advance for a party/get-together. bread might turn dry if you didn't cover it.
softened butter
Always use softened butter, it gives the best crispy and tasty bread. Avoid oil. Also, avoid melting the butter and spread.
Can I use garlic powder?
Yes but freshly crushed garlic gives the best taste so I would highly recommend it.
Can I prepare bread immediately after mixing the garlic-butter
Yes but just make sure the butter is in spreadable consistency. If you are planning to make this for dinner parties/get-togethers, mix the garlic- butter and keep it at room temperature till we use it. I have kept it for 6 hours. Mix the cheese just before baking.
Can I skip cheese?
Yes cheese is optional but gives good texture and taste to homemade garlic bread
This is a batch of bread I made without cheese
Cheese variety to use
I use parmesan cheese. The texture and taste of the bread might vary based on the cheese you use.
Tricks to keep it crispy for a few hours
tastes best when served immediately. If you are planning to bake in advance, keep it inside the oven till you serve so that it tastes crispy and best.
Ingredients
half loaf of french bread, sliced around 1-inch of bread
7 big garlic, finely chopped
5 tablespoon butter softened butter
1/2 teaspoon Italian seasoning
How to make cheesy bread with step-by-step pictures
- First Combine minced garlic, butter, and Italian seasoning; mix well
- If the butter is in spreadable consistency you can prepare the garlic bread immediately else keep the mixture at room temperature till it comes to that stage
- Preheat the oven to 375 degrees Fahrenheit
- Cut the bread around 1-inch pieces. To make it kids friendly I have halved each 1-inch piece
- Just before baking, add parmesan cheese; mix well
- Spread the garlic butter spread on one side of each bread piece
- Cook for 10 -11 minutes. serve hot
Ingredients
- half loaf of french bread sliced around 1-inch of bread
- 7 big garlic finely chopped
- 5 tablespoon butter softened butter
- 1/2 teaspoon Italian seasoning
Instructions
- First Combine minced garlic, butter, and Italian seasoning; mix well
- If the butter is in spreadable consistency you can prepare the garlic bread immediately else keep the mixture at room temperature till it comes to that stage
- Preheat the oven to 375 degrees Fahrenheit
- Cut the bread around 1-inch pieces. To make it kids friendly I have halved each 1-inch piece
- Just before baking, add parmesan cheese; mix well
- Spread the garlic butter spread on one side of each bread piece
- Cook for 10 -11 minutes. serve hot
Video
I love garlic bread like you love strawberries! Mmmmmmmm!!!!
:)Lori, Garlic bread is my fav too
So yummy!
Thanku:)
Love the flavor of garlic along with herbs...looks aromatic. Thanks for dropping by and do keep in touch.
Sure..You have a grt blog.. Thanks for visiting mine..
I love garlic bread. I can almost smell the aroma and taste the flavors. Yummy 🙂
And thanks for stopping by my blog and for the follow...
Found intersting recipes in ur blog. Thanks for visiting mine
🙂
I could almost smell the garlic. So yummy! 🙂
Ya garlic aroma speeaded everywhere after cooking it:)
Hmm....time to make it. Thanks for posting
Do try it:)
I love Garlic bread. Thanks for the simple recipe 🙂
Thanks do try:)
<3 HL=huge like, any time! 🙂
Ya can't saw no to garlic bread:)
I'm crazy for garlic bread! I could eat every single piece in your photos!! 🙂 Lovely blog you have here!
Thanks:) u too have awesome blog.. Found lot of intertesing recipes, looking forward for ur future post. Keep visiting mine as well
I loveee garlic bread!! But damn the carbs... :-/
I agree with u, but once in a while I m ok with that:)
I also order garlic bread with pizza! It's the most delicious thing ever!
Thanks Shiran:) Good to know someone like me:)
Super recipe,Vidya Srinivasan.Made it tonight itself for dinner.Every one loved it.Thanks a lot for sharing it.I am sharing it with my friends.
Happy to hear that you and your family liked it Janaki:-) thanks for trying and commenting.. You made my day