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    Mango Ice Cream

    June 5, 2014 By Vidya Srinivasan 48 Comments

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    Jump to Recipe Print Recipe

     

    Image

    Mango Ice cream is a tasty flavorful summer frozen dessert with mangoes.

    My addiction to mango reflects in my posts 🙂 Guess this is my last Mango Recipe for this season (Hoping so as I don't have any other mango recipes in my archive). Having tried some recipes with mango, I finally tried ice cream.


    Checkout other a mango based recipes in TMF,

    Mango kulfi

    Mango mousse 

    Mango halwa

    Mango Ice cream

    Mango pudding

    Mango pachadi

    Mango fudge

    Mango milkshake

    Mango pulissery

    Mango Shrikand

    Raw Mango rice

    Dry mango pickle

    Mango thokku

    Instant mango pickle

    Mango Ice Cream

    5 from 1 vote
    Print Pin Comment
    Course: Ice Cream
    Author: Vidya Srinivasan

    Ingredients

    • Mango Pulp - 3/4 cup
    • Fresh Cream/ Heavy Whipping Cream -3/4 cup
    • White Sugar/Brown Sugar/Jaggery/Maple Syrup/Honey - 4 tbsp I used white sugar
    • Milk Powder - 3 tbsp
    • Milk - 1/3 cup

    Instructions

    • In a mixing bowl, add the whipping cream and whip it to stiff peaks
    • Add milk powder, sugar and Milk to whipping cream and combine well
    • Add Mango pulp to the mixture and mix well
    • Image
    • Cover and refrigerate for at least for 3 hrs. Then blend it and freeze again. Repeat the process after 3 hours to break the crystals. Freeze it for 6 to 7 hours. More the blending, nicer will be the ice cream texture
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    Mango Ice Cream

    Preparation Time : 10 min | Freezing Time : 9 hours | Serves : 3

    Recipe Category: Dessert

    Ingredients:

    Mango Pulp - 3/4 cup

    Fresh Cream/ Heavy Whipping Cream -3/4 cup

    White Sugar/Brown Sugar/Jaggery/Maple Syrup/Honey - 4 tablespoon (I used white sugar)

    Milk Powder - 3 tbsp

    Milk - 1/3 cup

    Method:

    • In a mixing bowl, add the whipping cream and whip it to stiff peaks
    • Add milk powder, sugar and Milk to whipping cream and combine well
    • Add Mango pulp to the mixture and mix well

    Image

    • Cover and refrigerate for at least for 3 hrs. Then blend it  and freeze again. Repeat the process after 3 hours to break the crystals. Freeze it for 6 to 7 hours. More the blending, nicer will be the ice cream texture

    other Ice cream varieties in TMF,

    Chocolate ice cream

    Vanilla ice cream

    Pista ice cream

    strawberry  frzoen yogurt

    banana frozen ice cream 

    Image

    Other frozen dessert in TMF,

    Chocolate ice cream

    Malai kulfi

    Pista ice cream

    Mango kulfi

    Peach sorbet

    Strawberry frozen yogurt 

    Mango kulfi 

    Granitas

     

     

    « Aloo Tikka | Tandoori Aloo
    Chana Masala | Chole Masala »

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    Reader Interactions

    Comments

    1. Lori

      June 05, 2014 at 11:06 pm

      You certainly are on a mango kick Vidya! And I am on a strawberry kick! You are making mango this and that, and I am making strawberry this and that! Hehehehe. This looks great!
      You going to bring this to Fiesta Friday?

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 7:09 am

        I love strawberry too Lori but since mango is seasonal want to eat as much as I can;) can I post this to Friday fiesta? I thought recipes using herbs r for that

        Reply
        • Lori

          June 06, 2014 at 9:38 am

          Yes, post this to Fiesta Friday! You don’t have to use herbs…you can post anything to Fiesta Friday!

          Reply
          • Traditionally Modern Food

            June 06, 2014 at 9:39 am

            Thanks for the mention Lori:) wil post

            Reply
            • Lori

              June 06, 2014 at 9:40 am

              Yay! Will be fun to have you there!

            • Traditionally Modern Food

              June 06, 2014 at 9:41 am

              I m eager to join u guys:)

            • Lori

              June 06, 2014 at 10:01 am

              Yay! 🙂

    2. lapetitepaniere

      June 06, 2014 at 12:41 am

      It looks incredible, thank you for sharing 🙂

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 7:09 am

        Thanku:)

        Reply
    3. acasadisimi

      June 06, 2014 at 3:41 am

      wow! delicious! thanks fr sharing!
      Simi

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 7:10 am

        Thanks Simi:)

        Reply
    4. chitra

      June 06, 2014 at 6:44 am

      Looks delicious 🙂 with nuts,it looks great !

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 8:42 am

        Thanks Chitra:)

        Reply
    5. Lily

      June 06, 2014 at 10:22 am

      I just bought some more mangos from the supermarket, will give one your mango recipes a try, thanks for sharing:)

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 11:32 am

        Thanks Lily:)Since u have brought mangoes, i wil wait for ur mango recipe post:)

        Reply
    6. Lori

      June 06, 2014 at 12:32 pm

      Happy Fiesta Friday Vidya!! 🙂 Welcome to the party! Woohoo!

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 1:00 pm

        Happy fiesta Friday Lori:) thanks for telling me, I m happy to participate

        Reply
    7. thehungryartist

      June 06, 2014 at 2:29 pm

      Oh my gosh, this looks so good. I’m addicted to mango too. 🙂

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 2:36 pm

        Thanku:) good to know someone else who likes mango

        Reply
    8. Butter, Basil and Breadcrumbs

      June 06, 2014 at 3:29 pm

      Vidya!! Welcome Welcome Welcome to Fiesta Friday!! I'm so glad you're here...and I'm so Happy you brought this absolutely beautiful mango ice cream!! It looks and sounds so delicious...it's the perfect dessert to bring to Fiesta Friday's table!! You'll find me standing at your ice cream with all of the spoons so no one else can have any!! Honestly though... I love this recipe... and I look forward to trying it! Thank you so much for sharing... Have a wonderful weekend! <3

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 5:55 pm

        Happy to be a part of fiesta:) I have to thank Lori, Creatingbeautyinkitchen
        Thanks for ur comments:) u too have a fabulous weeekend

        Reply
    9. Sinfully Tempting

      June 06, 2014 at 4:18 pm

      Wonderful recipe, I love mangos! Thanks so much for bringing it to the party. 🙂

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 5:55 pm

        Thanku:)happy friday

        Reply
    10. Kaila511

      June 06, 2014 at 4:54 pm

      I've been on a mango kick recently! I love the toppings on your ice cream, so festive and a great flavor combination as well. Thank you so much for bringing this to the fiesta, and have a wonderful weekend! 🙂

      Reply
      • Traditionally Modern Food

        June 06, 2014 at 5:58 pm

        Thanks:) from ur mango salsa understood u too like mangoes:)u too have a wonderful weekend.

        Reply
    11. thebrookcook

      June 07, 2014 at 5:43 am

      Looks AMAZING! Happy Fiesta Friday!!

      Reply
      • Traditionally Modern Food

        June 07, 2014 at 1:13 pm

        Thanks:) happy fiesta friday

        Reply
    12. Rachel @ Bakerita

      June 07, 2014 at 1:10 pm

      This sounds amazing!! I love mangos, and mango ice cream sounds like the perfect summer treat 🙂

      Reply
      • Traditionally Modern Food

        June 07, 2014 at 1:21 pm

        Thanks Rachel:) ya mango and summer can't separate them:)

        Reply
    13. spiceinthecity

      June 07, 2014 at 3:13 pm

      Delicious ice cream Vidya! Love mango and mango ice cream is the best 🙂

      Reply
      • Traditionally Modern Food

        June 07, 2014 at 3:15 pm

        Thanks Naina:) ya I totally agree with u

        Reply
    14. marjma2014

      June 09, 2014 at 1:37 pm

      Reblogged this on kyrosmagica and commented:
      This looks lush. Mango Icecream. Originally posted on traditionally Modern Food.

      Reply
      • Traditionally Modern Food

        June 09, 2014 at 2:00 pm

        Thanks for reblogging my post:

        Reply
    15. marjma2014

      June 09, 2014 at 1:38 pm

      Love Mangos and icecream, perfect combination. Lush.

      Reply
      • Traditionally Modern Food

        June 09, 2014 at 1:58 pm

        Thanks Marjma:)

        Reply
    16. angenette

      June 09, 2014 at 3:45 pm

      looks awesome — I want! 🙂

      Reply
      • Traditionally Modern Food

        June 09, 2014 at 4:24 pm

        Thanks:) I wish I could send you:)

        Reply
    17. chefjulianna

      June 09, 2014 at 6:57 pm

      Mmm! From one mango lover to another, your mango ice-cream looks heavenly!! 😀

      Reply
      • Traditionally Modern Food

        June 09, 2014 at 7:06 pm

        Thanks Julianna:) happy to know someone else who like mangoes like me

        Reply
    18. healthracer

      June 23, 2014 at 11:04 pm

      Oh my god, that looks heavenly. Love it!!! 🙂

      Reply
      • Traditionally Modern Food

        June 23, 2014 at 11:22 pm

        Thanks for your kind words:)

        Reply
    19. The Zero-Waste Chef

      July 31, 2014 at 11:49 pm

      This looks delicious! I would love to try it. And I don't need an ice cream maker to make it either.

      Reply
      • Traditionally Modern Food

        August 01, 2014 at 10:46 am

        Thanks:-) yes blender helped for the creamy texture

        Reply
    20. Saba-Thambi

      August 06, 2014 at 2:47 am

      Looks yummy, would love to try when our summer arrives in December!
      saba

      Reply
      • Traditionally Modern Food

        August 06, 2014 at 10:40 am

        Sure Saba:-) Glad that you like it

        Reply
    21. chitrajagadish

      May 26, 2015 at 10:19 am

      Wow perfect for the hot summer days....am craving for it now - yummmm

      Reply
    22. kushi

      May 26, 2015 at 11:58 am

      This is superb dear. Loving it alot:)

      Reply
      • Vidya Srinivasan

        May 30, 2015 at 10:52 am

        Thanku Kushi:-)

        Reply
    5 from 1 vote (1 rating without comment)

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