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    Mango Kulfi - 2 Ingredients Frozen Dessert

    May 29, 2014 By Vidya Srinivasan 28 Comments

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    Mango Kulfi is a easy 2 ingredient dessert prepared with mangoes and condensed milk. Perfect summer dessert.

    I am crazy about mangoes. My third Mango Recipe - never mind. Mango kulfi is one of the best summer desserts made with mangoes.

    Kulfi is an Indian version of  ice cream - nuttier and denser than the regular ice cream. Traditionally it is made with thickened creamy milk, but it is time consuming. Lazy me always looking for an easy substitute. Tried using condensed milk and bingo! Delicious Mango Kulfi is ready.

    Other frozen dessert in TMF,

    Chocolate ice cream

    Malai kulfi

    Pista ice cream

    Mango ice cream

    Peach sorbet

    Strawberry frozen yogurt 

    Banana ice cream

    Granitas

    During my childhood days, I remember hawkers with push carts full of creamy kulfi. After hearing their bell sounds, me and my sis will run to buy kulfi. It is so addictive. You can try variations in it, by adding nuts and any fruit pulp of your choice, or even plain milk mixture with nuts also tastes divine.

    Checkout other a mango based recipes in TMF,

    Mango kulfi

    Mango mousse 

    Mango halwa

    Mango Ice cream

    Mango pudding

    Mango pachadi

    Mango fudge

    Mango milkshake

    Mango pulissery

    Mango Shrikand

    Raw Mango rice

    Dry mango pickle

    Mango thokku

    Instant mango pickle

    This is a very easy and quick kulfi recipe ,no cooking is required.

    Mango Kulfi

    Mango Kulfi is a easy 2 ingredient dessert prepared with mangoes and condensed milk. Perfect summer dessert.
    5 from 2 votes
    Print Pin Comment
    Course: Kulfi
    Prep Time: 5 minutes minutes
    Total Time: 5 minutes minutes
    Author: Vidya Srinivasan

    Ingredients

    • Sweetened Condensed milk - 1/2 cup
    • Pureed Mango - 1/2 cup
    • Cardamom powder- 1/8 tsp
    • Vanilla Extract - 1/8 tsp
    • Mixed Nuts - 2 tbsp chopped (I used Pistachio, Walnuts, Almonds)

    Instructions

    • In a bowl, add Pureed Mango and Vanilla extract. Mix well and add Condensed Milk and chopped nuts. Combine everything and fill the mixture in the kulfi moulds (popsicle moulds) or just use any container with a lid.
    • Freeze for about 8 hours
    • Dip the moulds in hot water to easily unmould the kulfi .
    Subscribe to my YouTube channelCheck out Traditionally Modern Food!

    Notes

    1.  The mango I took was sweet, and with condensed milk being added, I didn't add any sugar. You can add sugar after checking the sweetness
    2.  Instead of adding condensed milk, you can take 2 cup of whole milk and milk powder 3 tbsp, condense it to 1/2 cup and then use
    3. If you do not have a Popsicle mold, you can use disposable plastic cups/ aluminium cup and skewers
    Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!

    Ingredients

    Sweetened Condensed milk - 1/2 cup

    Mango purée - 1/2 cup

    Cardamom powder - 1/2 tsp

    vanilla extract - 1/2 tsp 

    Mixed nuts - 2 tsp

    Method:

    • In a bowl, add Pureed Mango and Vanilla extract. Mix well and add Condensed Milk and chopped nuts. Combine everything and fill the mixture in the kulfi moulds (popsicle moulds) or just use any container with a lid.

    Image

    • Freeze for about 8 hours.

    Image

    • Dip the moulds in hot water to easily unmould the kulfi .

    Image

    Check my other Mango Recipes,

    Mango Mousse

    Mango Ice Cream

    Mango Halwa

    Mango Milkshake

    « Bisi Bele Bath |Sambar Sadam
    Veg kurma | Mixed Vegetabke kurma »

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    Comments

    1. Lori

      May 29, 2014 at 11:07 pm

      I would love to try this! Could I do it with a different fruit or would it not be considered kulfi anymore? I truly love learning about all these new foods!
      P.S. I just put up some strawberries for you! 😉

      Reply
      • Traditionally Modern Food

        May 29, 2014 at 11:14 pm

        Ya u can try with any fruits.. The name kulfi just refers to the presence of thickened milk..
        Lori, got ur berries thanku:)

        Reply
        • Lori

          May 29, 2014 at 11:16 pm

          Ok great! Thanks! I have this recipe bookmarked…on my list of things I want to try!

          Reply
          • Traditionally Modern Food

            May 29, 2014 at 11:17 pm

            Awesome..do try and let me know:)

            Reply
            • Lori

              May 29, 2014 at 11:18 pm

              Will do! Perfect for summertime!!

            • Traditionally Modern Food

              May 29, 2014 at 11:18 pm

              Yaaaa:)

    2. Malar

      May 29, 2014 at 11:17 pm

      Yummy, will try it in the weekend 🙂 I was just thinking to ask if I can use plain milk instead of condensed, you have already given it…Thank you 🙂

      Reply
      • Traditionally Modern Food

        May 29, 2014 at 11:18 pm

        Sure malar:)

        Reply
    3. shwetha

      May 30, 2014 at 3:18 am

      Very nice recipe vidya!! i'll try this weekend 🙂

      Reply
      • Traditionally Modern Food

        May 30, 2014 at 3:53 am

        Thanks Shwetha:)

        Reply
    4. Lily

      May 30, 2014 at 7:50 am

      Great minds think alike lol, from one mango lover to another, great recipe:)

      Reply
      • Traditionally Modern Food

        May 30, 2014 at 10:11 am

        May be lol:) Thanks Lily:)

        Reply
    5. apuginthekitchen

      May 30, 2014 at 7:50 am

      Oh I love this, I will have to make them. Perfect for the summer. I LOVE mango.

      Reply
      • Traditionally Modern Food

        May 30, 2014 at 10:10 am

        Yes Suzanne!! Can't imagine a summer without mango

        Reply
    6. Arl's World

      May 30, 2014 at 9:30 am

      This looks so refreshing! My son would love these. I would like to try other fruits as well maybe.

      Reply
      • Traditionally Modern Food

        May 30, 2014 at 10:05 am

        Thanks Arlene:) ya kids will love it for sure..

        Reply
    7. Shiran | Pretty Simple Sweet

      May 30, 2014 at 10:05 am

      I am also crazy about mangoes! They sound perfect for this recipe! And I love how simple it is.

      Reply
      • Traditionally Modern Food

        May 30, 2014 at 10:06 am

        Thanks Shiran:) happy to know mango lovers like me..

        Reply
    8. petra08

      May 30, 2014 at 11:28 am

      I love mango and I have never even thought about making my own kulfi! Brilliant and I love the cardamon in the recipe, a perfect treat 🙂

      Reply
      • Traditionally Modern Food

        May 30, 2014 at 12:22 pm

        Thanks Petra:)

        Reply
    9. Mélanie

      June 01, 2014 at 12:15 pm

      @”I am crazy about mangoes.” – same here… 🙂 THE best and the yummiest fruit! 🙂

      Reply
      • Traditionally Modern Food

        June 01, 2014 at 1:07 pm

        Ya I agree with u Melanie:)

        Reply
    10. beulaharun

      June 03, 2014 at 10:54 pm

      Mango kulfi looks too goo! Thank you for linking it to my event!

      Reply
      • Traditionally Modern Food

        June 03, 2014 at 10:57 pm

        Thanks Beulah:) U had awesome blog. Happy to participate in ur blog event

        Reply
    11. Sony's kitchen

      June 04, 2014 at 2:06 pm

      Kulfi looks yummm....... Perfect to beat this heat!

      Reply
      • Traditionally Modern Food

        June 04, 2014 at 2:56 pm

        Thanks Sony:)

        Reply
    12. marudhuskitchen

      May 31, 2015 at 11:32 am

      lovely summer delight

      Reply
      • Vidya Srinivasan

        May 31, 2015 at 5:15 pm

        Thanku Vani:-)

        Reply
    5 from 2 votes (2 ratings without comment)

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