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    Home » Condensed milk recipes » Pista Ice Cream - Eggless

    Pista Ice Cream - Eggless

    April 12, 2017 By Vidya Srinivasan 27 Comments

    51 shares
    Jump to Recipe Jump to Video Print Recipe

    Homemade Pista ice cream, 3 ingredients Pista ice cream, no churn, 3 ingredients, eggless ice cream, how to make no churn Pista ice cream, ice cream without ice cream maker, no machine ice cream, easy ice cream without eggs, condensed milk ice cream step by step pictures and video recipe. You can also check out the Pista ice cream.  If you like this recipe pls SUBSCRIBE to my channel


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    3 ingredients Pista Ice cream is super easy to make. Pistachio ice cream can be prepared within 8 minutes.Eggless Delicious frozen treat with pista, heavy cream and condensed milk. Yummy kid friendly desert. No ice cream maker (machine) required for this.

    Ice cream is one desert which I always relish. I still remember those days during summer holidays when my sister and I eagerly wait to hear the bell from ice cream vendor. Every time we see the street ice cream vendor we will rush to the door. See the menu and confuse him going back and fourth among the flavors. At times we tell Amma we need one but end up eating two and save one for later😂 

    Growing up there was no summer without Rose milk, ice cream, rasna, kirinipazham (musk melon) juice. Ice cream addiction never ends. When I was chennai I always complain about the sun, but now living in Seattle I long for seeing some sun☺️

    When it comes to Ice cream Vishvak is totally Amma's follower. When he was around 2 he used to love popsicles. These days he likes ice cream in cone and it never stops with one scoop. He comes with one-last statement for every serving. Well being a mom I take the liberty of telling him to stop after few serving thinking how I bargained with my mom when I was young😜

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    Few weeks back we went Vishvak's friend house for play date. When moms know the vibration of the kids the party is big hit. Pizza, cupcake and pista ice cream was on the menu. Omg kids loved it. Actually I enjoyed everything but pistachio ice cream was defiantly a showstopper for me.

    It was so delicious addictive dessert. I asked for the recipe so that I can  try in home. The moment she said it was prepared with just three ingredients, I wanted to try. Easy frozen dessert with less ingredients was a instant go for me.

    Pista ice cream doesn't need ice cream maker. No need to spend some dollars for buying a machine. With just a mixer the Pista  ice cream can be prepared in minutes.

    Except the waiting time to freeze pistachio ice cream is such a breeze. Happiness is not only making a tasty kids friendly homemade ice cream but when your kid loves it and ask for more. Also a best compliment from hubby, jagadish said this is much better than store-bought ice cream.

    Other frozen dessert in TMF,

    Chocolate ice cream

    Malai kulfi

    Mango kulfi

    Mango ice cream

    Peach sorbet

    Strawberry frozen yogurt 

    Banana ice cream

    Granita

    I am in love with heavy cream and condensed milk ice cream, you will see lot of ice cream with my trails with third ingredients. Basically it is just two ingredient frozen dessert, third one is the flavor you want to infuse.

    Like 3 ingredients ice cream?  Also Try Chocolate Ice cream and vanilla ice cream from TMF

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    Kaju pista rolls

    Pistachio Ice Cream |Eggless Pista Ice Cream | Pista Ice Cream without Ice cream maker

    5 from 7 votes
    Print Pin Comment
    Prep Time: 10 minutes
    Total Time: 10 minutes
    Servings: 7

    Ingredients

    • Whipping cream - 2 cup
    • Condensed milk - 1 can 14 oz
    • Unsalted Pistachio - 3/4 cup grounded

    Instructions

    • Grind the pistachio into coarse powder and keep it aside
    • In a wide mixing bowl add Whipping Cream, whisk it with a electric mixer for 4- 5 mins till you see firm peaks
    • Add condensed milk and gently mix till heavy cream and condensed milk are blended together
    • Add the ground pistachio to the mixture and mix well. Put it in freezer safe box and Freeze it for overnight or atleast 7-8 hours
    • Before serving take the ice cream out and let it sit for 5 minutes; scoop and enjoy with your favorite topping

    Video

    Subscribe to my YouTube channelCheck out Traditionally Modern Food!

    Notes

    1. I didn't add food color, if you prefer your ice cream greenish add a drop
    2. Pistachio can be ground into a fine powder, we like the coarse texture while enjoying the ice cream so I do it this way
    3. Keep the ice cream out for 5 minutes before serving. As soon as you pull out from the fridge it is difficult to scoop. No ice crystal will be there in the ice cream
    4.  Top the ice cream with chocolate chips, chocolate syrup, sprinkles, nuts etc.
    5.  I used electric mixer, you can use whisk but it will be bit tiring for hands
    6.  Evaporated milk can be used instead of heavy cream. Grind the ice cream mixture once in 2 hours for 4-5 times in that case
    7. If you don’t have Electric mixer use glass or stainless steel container with a solid sealed lid. Add chill heavy cream and shake, shake, shake. Shake till the cream thickness. Be careful not to spill the heavy cream. Add condensed milk and vanilla extract and make ice cream
    8. wash the ice cream scoop in hot water. Discard the water and scoop the ice cream for easy scoop
    Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!

    Ingredients
    Whipping cream - 2 cup
    Condensed milk - 1 can (14 oz)
    Unsalted Pistachio - 3/4 cup, grounded

    Method:

    • Grind the pistachio into coarse powder and keep it aside
    • In a wide mixing bowl add Whipping Cream, whisk it with a electric mixer for 4- 5 mins till you see firm white peaks
    • Add condensed milk and gently mix till heavy cream and condensed milk are blended together
    • Add the ground pistachio to the mixture and mix well

    steps8

    • Put it in freezer safe box and Freeze it for overnight or atleast 7-8 hours
    • Before serving take the ice cream out and let it sit for 5 minutes; scoop and enjoy with your favorite topping

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    Comments

    1. Dahn

      April 13, 2017 at 7:48 pm

      5 stars
      I'm a sucker for ice-cream and pistachio is one of my favorites. I love how easy you have made this recipe

      Reply
    2. Yogesh

      April 13, 2017 at 8:32 pm

      Great easy recipe. Thanks for sharing.

      Reply
    3. Brian Jones

      April 13, 2017 at 10:12 pm

      5 stars
      h man now that sounds awesome, I love pistachios although usually use them is savoury recipes but this ice cream.... Nom nom nom.

      Reply
    4. Shumaila

      April 14, 2017 at 1:07 am

      Life does come a full circle, but guess moms will always be moms ! Love the flavor you have chosen for your ice cream. It looks great

      Reply
    5. Tina

      April 14, 2017 at 3:13 am

      I love this no ice cream maker needed method! Living in a small London flat, I've had to get rid of some of my kitchen tools - including my ice cream maker. I will definitely be trying this method soon!

      Reply
    6. Diana

      April 14, 2017 at 5:00 am

      I love ice cream recipes that don't use eggs. I've always wanted to try and make pistachio ice cream, but never got around to it. Your recipe looks very delicious!

      Reply
    7. Antonet Roajer

      April 14, 2017 at 2:16 pm

      5 stars
      Delicious!!

      Reply
    8. Mayuri Patel

      April 14, 2017 at 3:01 pm

      I love ice creams and with pistachios its just too tempting. Awesome recipe,

      Reply
    9. Megan Marlowe

      April 17, 2017 at 12:32 pm

      Pistachio ice cream is my all time favorite. This looks super simple and delicious and I cannot wait to make it at home with this recipe!

      Reply
    10. Veena Azmanov

      April 17, 2017 at 2:40 pm

      5 stars
      I love pistachio ice cream - have not made one is ages.. I usually add some cardamon powder in mine too! This sounds so yum..!

      Reply
    11. Pam

      April 17, 2017 at 5:51 pm

      I love pistachio ice cream! This is so simple to make, I am sure I will be eating this all summer long.

      Reply
    12. Adriana Lopez Martn

      April 17, 2017 at 6:51 pm

      5 stars
      This is a beautiful ice cream recipe, adding the video really helps. I am a pistachio ice cream fan so you got me as a fan on this one =)

      Reply
    13. Renz

      April 18, 2017 at 4:57 am

      We love pistachio ice cream here. Def would be saving this to try it for the summer!!

      Reply
    14. Kelly @ Trial and Eater

      April 18, 2017 at 7:41 am

      5 stars
      Such an easy and delicious sounding recipe! Haven't tried this flavor before but pinning for future reference 🙂

      Reply
    15. swathi

      April 18, 2017 at 10:03 am

      Nutty pistachio with ice cream is always wonderful treat Vidya, I love to give it a try as my kids love ice cream.

      Reply
    16. Kathy McDaniel

      April 18, 2017 at 10:12 am

      Even though I own an icre cream machine, I never ever want to get it out of the cabinet. This is the perfect ice cream recipe for me! Looks and sounds amazing!!!

      Reply
    17. Stephanie@ApplesforCJ

      April 18, 2017 at 10:38 am

      Pistachio Ice Cream sounds Amazing! And I love that it is only three ingredients and 8 minutes of time to prepare..Yes!

      Reply
    18. Uma Srinivas

      April 18, 2017 at 10:44 am

      Small list of ingredients makes very delightful dessert. I like pistachio ice-cream more than any ice- cream. very nice post vidya.

      Reply
    19. Priya Srinivasan

      April 19, 2017 at 11:18 am

      Weather here cries ice-cream! this looks totally delicious! I love how with little ingredients we can create magic with ice-creams!! 🙂

      Reply
    20. Sandhya Ramakrishnan

      April 20, 2017 at 8:35 pm

      Love making ice creams with fresh ingredients and the artificial flavors in store bought ice cream bothers me a lot. Love the use of fresh pistachio in the icecream. Absolutely love the recipe.

      Reply
    21. Molly Kumar

      April 20, 2017 at 11:31 pm

      Ohh this reminds me so much of the ice-creams we used to get in India. This looks so lush, creamy and just the perfect thing we need for summers. Loving the pista flavor and color.

      Reply
    22. chei

      April 21, 2017 at 11:58 pm

      Oh i love ice cream! Perfect for a hot summer!

      Reply

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