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    Rose milk Mousse | Rose Mousse

    June 17, 2022 By Vidya Srinivasan Leave a Comment

    15 shares
    Jump to Recipe Jump to Video Print Recipe

    Rose milk Mousse recipe | Rose Mousse | Eggless Rose mousse | White chocolate mousse with rose and pistachio | Rose milk fool | Rose cream | Rose mousse without gelatin | rose milk recipe |easy dessert | Eggless desserts Check out the Rose milk mousse video  and If you like the video pls SUBSCRIBE to my channel

    Rose milk Mousse is a rich and creamy 6 - ingredients dessert.  Best way to finish leftover heavy cream frosting. Preparation is super easy, it takes less than 10 minutes to make this delicious mousse. It is a tasty make-ahead party dessert for dinner parties, girl baby showers, after-school snacks, etc.

    Jump to:
          •  Leftover frosting 
          • Stiff or soft peaks
          • Ingredients
          • Recipe with step-by-step pictures
          • Rose milk pudding Video recipe

     

    Can I prepare fresh frosting for this dessert?

    Yes, you can make fresh cream frosting and prepare the mousse. Since I had leftover frosting I used it. You can use leftover frosting straight from the fridge. Make sure the leftover frosting is not spoiled.

    Rose milk-based dessert

    I am a big fan of rose milk flavor so I used my leftover frosting to prepare rose milk pudding. You can follow the recipe and prepare mousse with any flavors of your choice.

    CAN I SKIP THE PUDDING MIX?

    if you prefer rose milk cream | or rose cream you can skip pudding mix. for a smooth mousse texture, I would recommend pudding mix. Without that rose milk cream tastes yum but the texture might slightly vary.

    ANY SUBSTITUTE FOR VANILLA PUDDING MIX?

    You can use white chocolate pudding mix or any pudding flavor that goes well with rose flavor. If you don't have pudding mix, use little cornflour.

    STIFF OR SOFT PEAKS?

    rose  mousse or rose milk cream depends on the heavy cream frosting texture

    Stiff peaks- mousse 

    Soft peaks - cream

    For the rose milk pudding video recipe

    MOUSSE RECIPES

    CHOCOLATE RECIPE

    ROSE SYRUP-BASED RECIPES

    Rose mousse

    rose mousse with leftover frosting
    5 from 1 vote
    Print Pin Comment

    Ingredients

    Frosting

    • 1 cup heavy cream chilled
    • 1/3 cup powdered sugar
    • 1/4 teaspoon vanilla extract

    Rose mousse

    • 2 tablespoon white chocolate chips grated
    • 1 teaspoon vanilla pudding mix
    • 2 tablespoon rose syrup

    Topping

    • Grated white chocolate
    • crushed rose petals
    • chopped pistachio

    Instructions

    Vanilla whipping cream frosting

    • Firstly Whisk the cream till you see white peaks
    • Add vanilla pudding mix and powdered sugar; mix well

    Rose milk mousse

    • Add grated white chocolate , rose syrup, and pudding mix
    • mix gently till everything is combined

    topping

    • Add grated chocolate , crushed rose, and chopped pistachio; serve immediately or chilled

    Video

    Subscribe to my YouTube channelCheck out Traditionally Modern Food!

    Notes

    1. Yes, you can make fresh cream frosting and prepare the mousse. Since I had leftover frosting I used it. You can use leftover frosting straight from the fridge. Make sure the leftover frosting is not spoiled
    2. if you prefer rose milk cream | or rose cream you can skip pudding mix. for a smooth rose milk mousse texture, I would recommend pudding mix. Without that rose milk cream tastes yum but the texture might slightly vary.
    3. You can use white chocolate pudding mix or any pudding flavor that goes well with rose flavor. If you don't have pudding mix, use little cornflour.
    4. rose  mousse or rose milk cream depends on the heavy cream frosting texture

     

     

    Stiff peaks- mousse 
    Soft peaks - cream
     
     
    Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!

    Ingredients

    Frosting

    1 cup heavy cream, chilled

    1/3 cup powdered sugar

    1/4 teaspoon vanilla extract

    Rose mousse

    2 tablespoon white chocolate chips, grated

    1 teaspoon vanilla pudding mix

    2 tablespoon rose syrup

    Topping

    Grated white chocolate 

    crushed rose petals

    chopped pistachio

    How to make Rose milk pudding with step-by-step pictures

    Vanilla whipping cream frosting

    • Firstly Whisk the cream till you see white peaks
    • Add vanilla pudding mix and powdered sugar; mix well

    mousse

    • Add grated white chocolate, rose syrup, and pudding mix
    • mix gently till everything is combined

    topping

    • Add grated chocolate, crushed rose, and chopped pistachio; serve immediately or chilled

     
    « Bombay Sambar | Kadalai maavu sambar
    Cooking for guests- south Indian meals »

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    5 from 1 vote (1 rating without comment)

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