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    Best Eggless Banana Bread

    July 21, 2014 By Vidya Srinivasan 62 Comments

    42 shares
    Jump to Recipe Jump to Video Print Recipe

    Best Eggless Banana Bread recipe | Easy banana bread moist banana bread | Eggless bread | almond flour bread | whole wheat banana bread | Vegan banana bread step-by-step pictures and video recipe. Check out the Eggless Banana Bread recipe. If you like the video pls SUBSCRIBE to my channel

    Eggless banana bread | almond flour bread | banana bread recipe  is a tasty healthy bread recipe . Perfect for breakfast and also delicious mid-morning/mid-evening snacks. Refer notes for the vegan version.

    Banana is one fruit which will always be in my pantry. Many a times I miss to consume the banana on time and end up with over ripe bananas and that’s when I have started exploring recipes with oven banana recipes.

    Got some over ripe banana? Checkout some tasty banana based recipes in TMF,

    Banana Bran bread
    Banana oats bar
    Banana cookie
    Banana Pidi Kozhukattai 
    Banana muffin
    Banana ice cream
    Banana pancake
    Bana yogurt muffin 

    Me and my son are big fan of Starbucks banana bread. I originally posted a eggless banana bread with whole wheat flour and homemade powdered oats.  

    Recently I have started using almond flour frequently and tried the eggless banana bread with almond flour and It was big hit in our home.

    I originally posted a banana bread with multiple steps. Mixing wet ingredients and dry ingredients separately and combining everything together but this recent almond flour version It is super simple.

    My 6-year-old did all the mixing part, yes it is that simple.  Put all the ingredients together in a vessel and mix well; bake.

    Eggless Banana bread

    🍌 Over ripe bananas

     🍌 Single bowl

    🍌No whisk/no electric mixer

    🍌Eggless

    🍌Chappati flour (whole wheat/multigrain) 

    🍌Almond flour recipe

    🍌5 mins preparation 

    Almond flour recipes

    Eggless banana bread

    5 from 1 vote
    Print Pin Comment
    Course: Bread
    Author: Vidya Srinivasan

    Ingredients

    • Whole wheat flour - 1 cup + 1/2 cup
    • 1 cup Powdered Oats or blanched almond flour
    • Baking powder - 1 teaspoon + 1/2 tsp
    • Baking soda - 3/4 tsp
    • Salt - as needed
    • Walnut - 1/2 cup + 2 tbsp finely chopped
    • Cinnamon powder - 1/4 tsp
    • Mashed banana - 1 cup 2-3 banana
    • Sugar - 1/3 Cup
    • Melted butter - 1/3 cup
    • Milk - 3/4 cup
    • Butter/ Oil/Cooking Spray - To grease

    Instructions

    • Preheat oven to 350 degrees F
    • Grease a loaf pan with cooking spray/butter
    • For Banana bread with almond flour
    • In a large mixing bowl add banana and mash it well
    • Add all the ingredients except walnuts one by one and mix well
    • Add 1/2 cup of walnut and mix well
    • Transfer the mixture into a baking tray and sprinkle some walnut at the top
    • Bake for 47-53 mins
    • For banana bread with oats
    • In large bowl, combine mashed banana, melted butter oil, sugar , milk and mix well
    • In separate medium bowl, whisk together whole wheat flour, oats, baking powder, baking soda, salt and cinnamon and cardamom
    • Add wet ingredients to dry ingredients, add the chopped walnuts and mix until just combined.
    • Pour into prepared loaf pan. Sprinkle oats/ walnut and baked for 47-53 minutes, until toothpick inserted into center comes out clean with a few crumbs attached

    Video

    Subscribe to my YouTube channelCheck out Traditionally Modern Food!

    Notes

    1. 1/3 cup of Maple syrup/h can be used instead of sugar
    2. The number of bananas we need depends on the banana size. Use around 1 cup mashed banana
    3. Wet and dry ingredients can be mixed separately or everything can be put together and mixed well
    4. Chocolate chips can be used for extra flavor
    5. 1/3 cup of Coconut oil/olive oil/ cooking oil/apple sauce can be used instead of melted butter
    6. Coconut milk/almond milk/ cashew mill can be used instead of skim milk
    Tried this recipe?Mention @traditionallymodernfood or tag #traditionallymodernfood!

    Ingredients:

    Whole wheat flour - 1 cup + 1/2 cup

    balanched Almond flour - 1 cup  tightly pressed (120 g) or powdered oats - 1 cup

    Baking powder - 1 teaspoon + 1/2 tsp

    Baking soda - 3/4 tsp

    Salt - as needed

    Walnut - 1/2 cup + 2 tablespoon finely chopped

    Cinnamon powder - 1/4 tsp

    Mashed banana - 1 cup (2-3 banana depends on the size)

    Sugar - 1/3 Cup

    Unsalted butter | Coconut oil | olive | cooking oil | unsweetened applesauce - 1/3 cup 

    Milk ( Skim |Coconut | Almond | Cashew) - 3/4 cup 

    Butter/ Oil/Cooking Spray - To grease

    How to make Eggless Banana Bread with step by step pictures:

    • Preheat oven to 350 degrees F
    • Grease a loaf pan with cooking spray/butter

    For Eggless banana bread with almond flour 

    • In a large bowl add bananas and mash it well

    • Add all the ingredients except walnuts one by one and mix well 


    • Add walnuts and mix well

    • Transfer the mixture into a baking tray and sprinkle some walnuts 


    • Bake for 47-53 minutes until the toothpick inserted comes out clean

    For Banana bread with oats flour

    • In large bowl, combine mashed banana, melted butter oil, sugar , milk and mix well
    • In separate medium bowl, whisk together whole wheat flour, oats, baking powder, baking soda, salt and cinnamon and cardamom
    • Add wet ingredients to dry ingredients, add the chopped walnuts and mix until just combined.

    oats bread

    oats bread1

    • Pour into prepared loaf pan. I sprinkled some oats, and bak for 50 - 60  minutes, until toothpick inserted into center comes out clean with a few crumbs attached

    oats bread2

    « Moong Bean Paniyaram
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    Reader Interactions

    Comments

    1. Malar

      July 21, 2014 at 10:59 pm

      They have come out lovely Vidya 🙂 specially eggless and they won’t have the smell 🙂 Thanks for the pingback 🙂

      Reply
      • Traditionally Modern Food

        July 21, 2014 at 11:01 pm

        Thanks Malar:-) you are the inspiration to use oats in baking so I have to thanku

        Reply
        • Malar

          July 21, 2014 at 11:08 pm

          There are so many who inspired me, I am glad I could spark with you 🙂 Pleasure is mine Vidya 🙂

          Reply
          • Traditionally Modern Food

            July 21, 2014 at 11:30 pm

            🙂

            Reply
    2. Charanya

      July 21, 2014 at 11:46 pm

      Can’t be more perfect

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 12:01 am

        Thanks Charan:-)

        Reply
    3. Ngan R.

      July 21, 2014 at 11:59 pm

      This looks beautiful! I’ve been looking for a good, healthier version of banana bread and this is it! I love all those oats in it and the use of whole wheat flour. So excited to try this soon!

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 12:00 am

        Glad that you liked it Ngan:-) Do try and let me know

        Reply
    4. Shobha

      July 22, 2014 at 12:03 am

      Healthy & delicious bread………………You made it perfectly.

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 12:05 am

        Thanks Shobha:)

        Reply
    5. My Kitchen Moments

      July 22, 2014 at 12:22 am

      Oh wow!! This is such a healthy bread and that too eggless…

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 12:24 am

        Thanks Aiswarya:)

        Reply
    6. Elaine @ foodbod

      July 22, 2014 at 12:23 am

      Looks great, a cake I would eat ☺️☺️

      Reply
      • Elaine @ foodbod

        July 22, 2014 at 12:24 am

        (And that’s saying something!!)

        Reply
        • Traditionally Modern Food

          July 22, 2014 at 12:25 am

          I am eagerly waiting to hear from you:)

          Reply
      • Traditionally Modern Food

        July 22, 2014 at 12:25 am

        Thanks Elaine:) I am glad that you like it

        Reply
        • Elaine @ foodbod

          July 22, 2014 at 12:27 am

          ☺️☺️

          Reply
    7. beulaharun

      July 22, 2014 at 12:38 am

      Healthy quick bread! Looks lovely

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 12:41 am

        Thanks Beulah:)

        Reply
    8. chefjulianna

      July 22, 2014 at 12:52 am

      It is so nice to have a recipe for a healthy banana bread! This looks so tasty! Thanks so much for bringing your treat to FF! 😀

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:56 pm

        Thanks 🙂 happy to be a part of Ff

        Reply
    9. Serena

      July 22, 2014 at 2:13 am

      Your banana bread looks absolutely delicious!!!

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:55 pm

        Thanks Serena:-)

        Reply
    10. Priya Shiva

      July 22, 2014 at 2:28 am

      This looks healthy and yummy!

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:54 pm

        Thanks Priya:-)

        Reply
    11. Bikramjit

      July 22, 2014 at 3:33 am

      Can i have some pleaseeeeeeeeeeee

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:55 pm

        I wish I can give you:-)

        Reply
    12. Jayeeta

      July 22, 2014 at 3:41 am

      Perfect breakfast item. 🙂

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:55 pm

        Thanks Jayeeta:-)

        Reply
    13. Chitra Jagadish

      July 22, 2014 at 4:42 am

      Healthy eggless bread vidya. ....looks fab....

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:54 pm

        Thanks Chitra:-)

        Reply
    14. acbistro

      July 22, 2014 at 8:38 am

      lovely and so well textured 🙂

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:54 pm

        Thanks Andy:-)

        Reply
    15. Amanda

      July 22, 2014 at 9:32 am

      Wow what a great recipe. This looks sooooo delicious. I love banana bread and oats. It looks so perfectly moist!

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:54 pm

        Thanks Amanda:-) happy that you liked

        Reply
    16. #HashTag, Upcycled Home Decor

      July 22, 2014 at 10:04 am

      Looks yummy.

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:53 pm

        Thanks:-)

        Reply
    17. Christy Birmingham

      July 22, 2014 at 1:12 pm

      It looks and sounds great! I also like the Starbucks one 🙂

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 1:51 pm

        Thanks Christy:-) good to know that you too like Starbucks banana bread

        Reply
    18. swathiiyer

      July 22, 2014 at 5:03 pm

      Delicious Healthy quick bread Love it.

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 9:38 pm

        Thanks Swathi:-)

        Reply
    19. wuwutina

      July 22, 2014 at 9:36 pm

      Hi! Love your site! I nominated you for a Liebster Award!
      http://misswukitchen.wordpress.com/2014/07/22/liebster-award/

      Reply
      • Traditionally Modern Food

        July 22, 2014 at 11:42 pm

        Thanks a lot for the nomination:-)

        Reply
    20. Pocketful of Motherhood

      July 23, 2014 at 12:25 am

      This sounds like a tasty and healthy banana bread Vidya!

      Reply
      • Traditionally Modern Food

        July 23, 2014 at 10:44 am

        Thanks Hannah:-)yes loaded with healthy stuff

        Reply
    21. genkikitty

      July 23, 2014 at 10:56 am

      Oh that sounds very tasty! Thanks for sharing this recipe. mmmm

      Reply
      • Traditionally Modern Food

        July 23, 2014 at 10:58 am

        I am glad you liked it:-) thanks

        Reply
    22. coconutcraze

      July 23, 2014 at 12:48 pm

      This is a wholesome and healthy banana bread!

      Reply
      • Traditionally Modern Food

        July 23, 2014 at 11:25 pm

        Thanks Sridevi:-)

        Reply
    23. thesunshinewindow

      July 23, 2014 at 9:29 pm

      Breads are my addiction...these look perfect!

      Reply
      • Traditionally Modern Food

        July 23, 2014 at 11:22 pm

        Thanks for your lovely words:-)

        Reply
    24. Jhuls

      July 24, 2014 at 5:52 pm

      This looks gorgeous, Vidya! 🙂

      Reply
      • Traditionally Modern Food

        July 24, 2014 at 6:14 pm

        Thanks Jhuls:-)

        Reply
    25. Mudit Mittal

      June 04, 2015 at 10:22 am

      I have tried baking any kind of bread at least 5 - 6 time now and failed. I'm getting closer. This one looks amazing. One question though, why both baking soda and powder??

      Reply
      • Vidya Srinivasan

        June 11, 2015 at 3:19 pm

        You can replacebaking soda with baking powder but thrice the amount..thanku

        Reply
    5 from 1 vote (1 rating without comment)

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