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Logo of Traditional Modern Food, a blend of classic and contemporary cuisine.

  • Delicious Indian Paneer Butter Masala without onion and garlic, rich and creamy with authentic spice.

    No onion no garlic Paneer butter Masala

  • Delicious Jain-style Dal Fry made without onion and garlic, perfect for a healthy, traditional India.

    Jain style Dal fry | no onion no garlic dal

  • Delicious Masoor dal Payasam served in a colorful traditional container.

    Masoor dal Payasam | Masoor dal Kheer

  • Delicious Mangalore Tovve served with crispy bread, featuring yellow lentil gravy and spices.

    Mangalore Tovve| Bele tovve | Pasi paruppu dal

  • Delicious tender coconut halwa served in a coconut shell, highlighting traditional Indian dessert fl.

    Coconut Halwa | tender coconut halwa

  • Delicious white kurma served with crispy roti, made without onion or garlic, perfect for traditional.

    Saravana bhavan style Vellai kurma | White kurma | No onion no garlic kurma

  • Kuzhambu with eggplant and spices, a classic South Indian dish from Tanjavur.

    Race Kuzhambu | Tanjavur Kuzhambu

  • Crispy lotus root slices in a traditional Indian curry dish.

    Lotus root poriyal | Lotus stem curry

  • Delicious tomato rice served on a shiny metal plate, highlighting traditional South Indian flavors.

    Thakkali Soru | Cooker Thakkali Sadam

  • Delicious Paan Kalakand with pistachios and saffron, a modern twist on traditional Indian sweets.

    Paan Kalakand | Paan burfi

  • Healthy Kollu (Horse Gram) thuvaiyal served with white rice.

    Kollu thuvaiyal | kollu kothammali thogayal

  • Vegetarian Indian meal with bottle gourd dal, rice, and side dishes.

    Sorakaya pappu | Bottle gourd Dal

  • Assorted traditional Aadi Perukku rice and side dishes on stainless steel tray.

    Aadi perukku recipes | Aadi 18 recipes

  • Authentic South Indian garlic curry served with rice and side dishes.

    Poondu Kuzhambu | Varuthu araicha kulambu

  • Traditional cracked wheat kesari served as Annavaram prasadam.

    Annavaram Prasadam | Cracked wheat kesari

  • Healthy spinach and corn pasta salad in a white bowl.

    Spinach Corn Pasta

  • Vathakuzhambu Sadam served with crispy papad on a vibrant green plate, showcasing a flavorful, spicy.

    One pot Vathakuzhambu Sadam | Vatha kulambu Sadham

  • Andhra style beans curry served on a white platter, vibrant and flavorful.

    Andhra Style Beans Curry | Beans fry

  • Creamy mushroom gravy in a silver pan, perfect for modern and traditional dishes.

    Creamy mushroom | creamy mushroom gravy

  • Yellow rice with coconut and spices, traditional Sri Lankan dish.

    Sri Lankan Yellow Rice | Yellow coconut rice

  • Delicious traditional Sri Lankan dhal curry served in a copper bowl, showcasing rich flavors and vib.

    Sri Lankan Dhal Curry | Parippu curry

  • Delicious moong dal dosai served with spicy chutney. Perfect South Indian breakfast or snack option.

    Pasi paruppu dosai | Moong dal Dosai

  • Spicy brinjal and drumstick thokku served on rice with banana leaf.

    Kathirikai Murungakai thokku | brinjal drumstick thokku

  • Paneer rice served on a green plate, featuring flavorful paneer bhurji and rice.

    Paneer rice | Paneer bhurji rice

  • Delicious lotus root curry with spices and herbs, perfect as a vegetarian main dish or side.

    Lotus root Curry | lotus stem fry

  • Vegan cauliflower and chickpea curry dish.

    Cauliflower Chana Poriyal | Cauliflower curry

  • Vibrant beetroot pasta on fork, close-up of colorful beet pasta.

    Beet pasta | beetroot pasta

  • Traditional Kollu Paruppu Masiyal served with rice and side dishes.

    Kongunadu Kollu Paruppu masiyal | Kollu Kadayal

  • Delicious traditional wheat rava dosai served with spicy chutney and sambar. Perfect for breakfast o.

    Godhumai rava dosai | Wheat rava dosai

  • Traditional Veg Paya served with crispy bread, authentic Indian dish.

    Veg Paya | Empty Paya

  • Delicious mango-flavored steamed yogurt dessert, perfect for summer treats.

    Mango Bhapa Doi | Aam Bhapa Doi

  • Traditional Nungu Payasam served in a metal bowl, creamy and refreshing dessert.

    Nungu Payasam | Ice Apple Kheer

  • Healthy green turkey berry curry served with rice and side dishes.

    Pachai Sundakkai Puli Kuzhambu | Pachai Sundakkai Kara kuzhambu

  • Herb rice served with creamy herb chicken in a stainless steel plate.

    Herb Rice | Buttered Herb Rice

  • Spicy capsicum besan curry served with rice, flavorful Indian vegetable dish.

    Capsicum besan curry | Capsicum besan Sabzi

  • Vegetarian avarakkai and soya chunk curry served over rice.

    Avarakkai Curry | Soya chunk curry

  • Spicy brinjal and black-eyed pea stir-fry on a banana leaf.

    Kathirikai karamani poriyal

  • Freshly cooked triangle-shaped chapati on a black skillet.

    Triangle Chapati | Triangle Paratha

  • Delicious homemade mango ladoos with coconut coating, perfect for festive celebrations.

    Mango Ladoo | Mango Laddu

  • Delicious South Indian salty and sweet rice balls served on a banana leaf.

    Uppu urundai | Neer Urundai

  • A flavorful plate of Chettinad pumpkin pulikari served with rice, lentils, and crispy papad.

    Pumpkin Pulikari | Chettinad Pulikari | Parangikai pulikari

  • Delicious tomato-based kurma served with soft idli and rice, perfect for traditional South Indian br.

    Verum Kurma | thakkali kurma | tomato kurma

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