Weekday lunch - Rasam poriyal

Weekday lunch, rasam poriyal, Rasam potato fry ,  lunch combo, rasam rice , rasam sadam, rasam mumum, rasam curry,  Rasam Poriyal, lunch combo, lumch ideas, south Indian lunch combo, south Indian lunch ideas, south Indian Lunch combo TMF, easy lunch ideas, South Indian lunch menu, simple weekday lunch, south Indian meals, lunch thali, south Indian lunch combo, easy meals, lunch thali ideas, Indian lunch meal ideas  TMF, South  Indian meal ideas, lunch combo, Indian food meal planning, everyday Indian meals,  south  Indian cuisine, south  Indian food for lunch, lunch combo ideas, great Indian thali, Indian lunch combo ideas. Subscribe to Traditionallymodernfood YouTube. Check out the Indian tiffin combo and Indian lunch combo for everyday combo cooking ideas.

Weekday lunch - Rasam poriyal

Meal preparation

To chop

• Tomato for rasam
• Potato for poriyal
• brinjal for podi curry

Cook

• Cook rice
• Toor dal with water, turmeric powder and sesame oil for rasam
• Potatoes with turmeric powder and water for poriyal

Saute and grind

• Chana dal, coriander seeds, red chili, and peanuts for Brinjal podi curry 

For all detailed recipes with ingredients and instructions pls. Click on the image for the recipe link

Paruppu rasam

• Saute tomatoes
• Boil tamarind, rasam powder, salt, and other ingredients 
• Add cooked dal and bring to a frothy boil
• Finally, add the tempering and turn off the rasam

Check out other rasam varieties in TMF

Potato Curry

• Peel the potato and roughly chop them
• Do tempering and add the required ingredients, saute potato in low flame

Brinjal podi curry

• Do tempering and saute brinjals till they turn soft
• Turn off the stove and cool the brinjal
• Add the  ground podi and saute in low flame 

Check out potato-based recipes, Brinjal based recipes,  poriyal recipes in TMF and varuval recipes in TMF

You can also make kootu varieties in TMF or vadam recipes in TMF

I served the lunch with Spicy diamond biscuit 

Check out other savory bakshanam