Weekend tiffin combo | Tiffin ideas|Poori masala chana coffee | poori kizhangu | puffy poori masala | busu boori urulai masala | poori chole | Poori potato bhaji | Puri potato baji | poori urulai kilangu masal | south Indian tiffin combo | tiffin combo | breakfast combo | tasty breakfast combo | Indian tiffin variety |popular south Indian tiffin combo | hotel tiffin | Indian breakfast combo with step-by-step pictures and video recipe. Check out tiffin combo shorts, Poori potato masala video, and filter coffee video and subscribe to Traditionallymodernfood YouTube. Check out the Indian tiffin combo and Indian lunch combo for everyday combo cooking ideas.
Tiffin combo Shorts
Tiffin preparation
SOAK
- Firstly soak chana overnight
CHOP
- Peel and chop Potato for Masala
- Onion for urulaikizhangu masala and chana masala
- Tomato for chana masala
- Coriander leaves for urulaikizhangu masala and chana masala
Saute and cook
Potato masala
- Add the tempering and saute onion
- Furthermore add potatoes, salt, and water; mix well and pressure cook potato masala
Chana masala
- Do tempering and saute onion, ginger garlic paste; till onion turns translucent
- furthermore add tomatoes, masala and saute well
- Add chana and mix well
- furthermore add water and pressure cook
Prepare decoction
- Keep hot water and prepare the decoction
Knead
- Knead the dough for poori
- Heat oil
- Roll the poori and rest for a few minutes
Poori masala video in tamil
Poori masala video in english
For a detailed recipe pls click on each image
Chana masala
- Add garam masala and check seasoning
- boil for 10 minutes and sprinkle coriander leaves
- turn off IP and squeeze lemon juice
Urulaikizhangu Masala
- Boil the masala and garnish with coriander leaves
You can also serve poori with chutney variety, sambar, salna, and kurma
Poori
- When oil is hot fry poori and keep poori in an oil filter
Other tiffin varieties in TMF
Filter coffee
- Boil milk and prepare coffee. serve hot poori masala with coffee
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