Broccoli stir fry | stir fry broccoli | Broccoli stir fry | Chinese broccoli curry | broccoli curry | broccoli fry | Indochinese style broccoli stir fry | broccoli fry | vegan side recipe with step-by-step pictures, and video recipe. Check out the Broccoli stir fry recipe and if you like the video pls SUBSCRIBE to my channel.
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Baigan Bharta | Bhaigan Barta | Eggplant Curry | roasted eggplant is a side dish prepared with egg plant(big brinjal). The flavour is from broiled Eggplant. Bhaigan barta tastes great with chappati (roti). I like to mix it with rice as well.
I am one among the few at home who loves brinjal. My husband is not a huge fan of brinjal but at least once in two weeks my grocery cart will have eggplant. Growing up I have enjoyed brinjal in the form of curry, sambar, Kara kuzhambu, gotsu, thogayal etc but my Ammanever prepared gravy for chappati using brinjal.
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Quinoa bisi bele bath is a flavorful sambar sadam (quinoa). If you are looking for ways to cut down carbs and add some flavours to the quinoa this is one great way. With Indian flavour this is tasty, filling and healthy meal
When I was pregnant, I wanted to reduce Carbs, but rice is our staple food and I couldn't avoid rice. My friend suggested "Quinoa" and asked me to cook rice and Quinoa together. Slowly I started experimenting with Quinoa, tried upma, idli, dosa, panniyaram, quiche etc.
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Baked Vellam seedai | Vella seedai with detailed step by step pictures and video recipe. Check out the Baked vella seedai and if you like the video pls SUBSCRIBE to my channel
Vella/Vellam seedai is a traditional sweet prepared during Krishna Jayanthi/ gokulashtami. Baked Vella Seedai is prepared with the store brought rice flour and urad dal flour.
Krishna Jayanthi is fast approaching and time for preparing prasadam. This year it is coming during labor day long weekend, so we are traveling. Going to stay in our friend's place. Festivals are extra special when it is celebrated with family and good friends. They have a son and he is 3 months older to Vishvak (my son). It's going to be super fun to dress both kids, prepare prasadam, and a lot more.
Thinking about Jamnashtami I remember Seedai and footprints we draw to welcome kutti Krishna. Last year I prepared all baked prasadam, Uppu, and vellam aval.
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Semiya payasam | Semiya kheer| sheer kurma | vermicelli Kheer | Indian sweet recipes | Payasam recipes | Kheer variety | Paal Payasam | Rich Semiya Paal payasam | how to make Semiya payasam | quick Indian dessert with step-by-step pictures and video recipe. Check out the Semiya payasam recipe and if you like the video pls SUBSCRIBE to my channel.
Semiya payasam | Semiya kheer| sheer kurma | vermicelli Kheer | Indian sweet recipes | Payasam recipes | Kheer variety | Paal Payasam | Rich Semiya Paal payasam | how to make Semiya payasam | quick Indian dessert is prepared with milk and evaporated milk. Roasted semiya cooked in two milk base makes kheer very tasty. It can be prepared within 20 minutes. Great make ahead dessert for party.
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Varalakshmi Vratham Recipes | Varalakshmi Vratam procedure | Varalakshmi pooja | naivedhyam recipes. This year varalakshmi vratham is celebrated on Friday, 20th August 2021. Subscribe to Traditionallymodernfood YouTube. Check out the Indian tiffin combo, Indian lunch combo, and festival special recipe for everyday combo cooking ideas.
Varalakshmi Vratham Recipes | Varalakshmi Vratam procedure | Varalakshmi pooja | naivedhyam recipes is a traditional Indian festival. On this auspicious day, Goddess Lakshmi is worshipped. According to Hindu mythology, Goddess Lakshmi takes 8 different forms known as Ashtalakshmi. Varalakshmi vratham is “Performing poojai for Goddess Lakshmi to get her blessings/boon”.
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Brussel Sprouts Poriyal - South Indian Style | Kelakose Poriyal recipe | Sprouts stir fry with coconut | south Indian poriyal recipe | Indian vegan side recipe, healthy poriyal with step-by-step pictures, and video recipe. Check out the Brussel Sprouts Poriyal and if you like the video pls SUBSCRIBE to my channel.
If you’re looking for a unique South Indian twist to Brussels sprouts, this Brussel Sprouts Thengai Curry (Brussels sprouts coconut curry) is the perfect recipe. Made with freshly grated coconut, aromatic spices, and tender Brussels sprouts, this dish combines traditional Tamil flavors with a modern vegetable. It’s wholesome, flavorful, and pairs beautifully with steamed rice, chapati, or even millets. A great way to enjoy Brussels sprouts in an Indian-style curry!
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One ingredient banana ice cream is a treat for all ice cream lovers. Without any milk this ice cream is a delight. Few grinding, freezing tada creamy, yummy - ice cream treat is ready. Perfect way to make kids enjoy banana in the form of a tasty frozen dessert.
Summer was at its peak this year but I escaped (may be should I say escaped US summer). Two weeks back my husband got a box of ice cream from "Braums" thats when I realized I didn't prepare Ice cream this time. I was thinking with what I should make ice cream and as always my friend Google helped me. I found Banana Ice Cream here.
This one-Ingredient ice cream pulled my attention and as I had Banana in my pantry, I wanted to give it a try. After pulsing the ice cream I tasted it and I couldn't believe how (just) Banana can give such texture and taste.
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best Coriander rice | Kothamalli sadam | coriander leaves rice | how to make coriander leaves rice | easy lunch recipe | variety rice recipe | cilantro rice | best healthy and tasty rice | lunch box recipe | 10 mins rice | coriander pulao | coriander pilaf Check out the coriander rice video and If you like the video pls SUBSCRIBE to my channel
Kothamalli sadam | Coriander rice is a flavorful healthy and tasty 10 minutes instant variety rice
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Peach Cobbler , Easy cobbler , best peach cobbler , how to make peach cobbler , southern peach cobbler, quick cobbler, old fashioned cobbler
Peach Cobbler is a sweet dish prepared with fresh peaches topped with a delicious biscuit layer. For each bite, you taste a delicious biscuit layer with caramelized peaches. It is good for breakfast also a amazing dessert when served with a scoop of ice cream.
Last week my friend told me that they are planning to go for Peach picking, and invited us to join them. After coming to US I have never did fruit picking, I was so excited about it and told Jagadish.
They have son who is 3 months older to Vishvak so we thought kids will have fun picking the peaches and running around the farm. We can also taste some fresh peaches from the farm and buy it.
We went, and till date those were the sweetest peaches I had ever tasted. As fruit picking was new to me I thoroughly enjoyed it. But well more than me Vishvak had a awesome time there.
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