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Logo of Traditional Modern Food, a blend of classic and contemporary cuisine.

  • Delicious Ukkarai served in a decorative bowl, showcasing its rich texture and sweet flavor.

    Ukkarai | Okkarai

  • Delicious traditional sambar prepared in a cooker, featuring vegetables and spices for authentic fla.

    Cooker Sambar | Sambar in cooker

  • Traditional Bengali Rasgulla served on a wooden platter.

    Rasgulla recipe | bengali Rosogulla

  • Traditional South Indian temple-style tamarind rice with spices and peanuts.

    Kovil Puliyodarai | Temple style puliyodarai

  • Vegetarian Millet Sevai served with spicy masala seasoning on a green plate.

    Millet Sevai | Thinai sevai | Masala sevai

  • Delicious traditional palkova barfi, a sweet treat loved by 90s kids, made with maida and milk solid.

    Halkova | 90s kids favorite | palkova barfi | maida barfi

  • Healthy Rajma sundal with spices and herbs, perfect for snacks or side dishes.

    Rajma sundal | kidney beans sundal

  • Delicious Makhana Kheer served in a traditional silver glass, highlighting its creamy texture and ri.

    Makhana Kheer | Makhane ki kheer

  • Healthy green moong rice dish with spices and vegetables, perfect for a nutritious meal.

    Pachai Payaru Sadham | Green moong rice

  • Traditional chickpea sundal served in a copper cup, perfect beach snack.

    Thenga Manga Pattani Sundal | Beach sundal

  • Delicious vanilla ice cream burfi garnished with chopped pistachios, perfect for festive celebration.

    Vanilla Ice Cream burfi | Vanilla milk cake

  • Vegetarian broccoli pulao served with yogurt raita.

    Broccoli Pulao | broccoli rice

  • Spicy Sundakkai Vathal Kuzhambu served with rice and side dishes, a traditional South Indian tamarin.

    Sundakkai Vathal Kuzhambu | Vathakuzhambu

  • Delicious South Indian lentil powder, perfect for rice and idli.

    Paruppu Podi | iyer paruppu podi

  • Spicy South Indian cauliflower poriyal served in a black bowl with cauliflower florets in a flavorfu.

    Cauliflower curry | South Indian cauliflower poriyal

  • Crispy rice dosa served with sambar, chutney, and a glass of buttermilk.

    Leftover rice Dosa | Instant rice dosai

  • Delicious Murungakkai Sambar served in a copper vessel with tender drumsticks and flavorful spices.

    Murungakkai Sambar | Drumstick Sambhar

  • Traditional South Indian spicy rasam with herbs and spices.

    Thideer rasam | Dhideer rasam

  • Manathakkali Keerai masiyal served in a traditional bowl, highlighting the vibrant green leafy veget.

    Manathakkali Keerai Kadayal | Manathakkali Keerai masiyal

  • Delicious milk pongal served in a wooden bowl on a decorative silver plate, highlighting authentic S.

    ksheerannam | milk pongal

  • Vegetarian stuffed okra dish, traditional Indian recipe, flavorful and crispy.

    Stuffed Bhindi | Bharwa Bhindi

  • Refreshing white pumpkin juice served in a glass with mint leaves, perfect for a healthy drink.

    White pumpkin juice | Vellai poosanikai juice

  • Traditional Chettinad Kara Kuzhambu with spicy, flavorful gravy.

    Chettinad Kara Kuzhambu

  • Uppu Kozhukattai | Ulundhu kozhukattai

    Uppu Kozhukattai | Ulundhu kozhukattai

  • Traditional Upma Kozhukattai with spicy flavors and crispy texture, served on a green leaf.

    Upma Kozhukattai | Kara pidi kozhukattai

  • Delicious crispy rice pakoda served with spicy chutney, perfect for snack or tea time.

    Rice pakoda | Rice pakora

  • Traditional South Indian Rasam with tamarind and herbs.

    Pachai Puli Rasam | Pacha puli Rasam

  • Delicious aval laddu served on a banana leaf with decorative peacock feather and festive ornament in.

    Aval laddu | Poha ladoo

  • Crunchy Aval Murukku and Poha Murukku, traditional South Indian savory snacks. Perfect for festivals.

    Aval murukku | Poha murukku

  • Delicious and refreshing Dahi poha served in a rustic wooden bowl, perfect for a healthy breakfast.

    Curd poha | Dahi poha | Thayir Aval

  • Delicious potato pulao served in a traditional metal bowl, highlighting flavorful rice and tender po.

    Potato pulao | Aloo pulao

  • Gobi 65 | Cauliflower 65 – restaurant style

    Gobi 65 | Cauliflower 65 – restaurant style

  • Delicious beans usili made with fresh green beans and spices, perfect for traditional South Indian m.

    Instant Paruppu usili | Easy Beans usili

  • Traditional Goddu Rasam served in a bowl, vibrant green color, on a wooden mat.

    Goddu Rasam | Gottu rasam

  • Traditional Ragi Koozh in a clay pot with chopped onions and ginger.

    Aadi Koozh | Ragi Koozh

  • Delicious jackfruit seed curry served in a bowl, perfect for traditional South Indian meals.

    Palakottai Poriyal | Jackfruit seed curry

  • Garlic Paruppu Rasam with Lentils and Spices.

    Poondu Paruppu rasam | garlic Paruppu rasam

  • Parangikai poriyal | yellow Pumkin Curry

    Parangikai poriyal | yellow Pumkin Curry

  • Onion rice served with yogurt raita on a stainless steel plate.

    Onion Rice | Onion pulao

  • Traditional Chettinad Aadi Kummayam served during Aadi festival.

    Aadi Kummayam | Chettinad Aadi koozh

  • Delicious cashew halwa served in a white cup, showcasing its rich, creamy texture and golden color.

    Cashew Halwa | Kaju Halwa | Mundhiri halwa

  • Gasagase Payasa | khus khus kheer

    Gasagase Payasa | khus khus kheer

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