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Author: Vidya Srinivasan
Traditional Indian recipes | Fusion recipes | One pot Recipes (Pressure cooker and Instant pot ) | Quick Recipes | Baked Snacks | Healthy Recipes
Poli recipe | Paruppu Poli | Obbattu
Mango Chia pudding | Mango coconut pudding
Marundhu Kuzhambu | Omam Kuzhambu
Pudhina rice | Mint pulao
Turmeric tea | Golden tea
Vepampoo Rasam | Dry Neem flower Rasam
Chana pulao | Chana rice
Apple cinnamon cake | Microwave Apple cake | Eggless Apple cake
Coconut Appam | Paalappam
Butterscotch chips Pudding
Idli Milagai Podi | Idli podi
Parangikai Paal Kootu | Yellow Pumpkin kootu
How to dry Curry leaves in microwave
Peanut Sundal | Verkadalai sundal
Paruppu Urundai Mor Kuzhambu
Millet Burfi | Burfi recipe
Palgova | Palkova | Therattipal
Tirunelveli Halwa | Gothumai Halwa
Pottukadalai Burfi | Roasted Gram Burfi
Kalakand | Instant Kalakand
Besan Chilla | Pudla | Eggless Omelette
Poricha Kuzhambu | IP Poritha Kuzhambu
Jeeraga Rasam | Cumin Rasam
Chow Chow Kootu | Chayote Kootu
Kothamalli Vidhai Thuvaiyal | Dhaniya Thogayal
Kollu Rasam | Horsegram Rasam
Karuveppilai Kuzhambu | curry leaves kulambu
Senai Kizhangu Kootu | Yam Kootu
Thengai Thogayal | Coconut Thuvaiyal
Palak Paneer | Spinach Paneer Gravy – instant pot
Celery Poriyal | Celery Thoran
Kathirikai Murungakkai Poriyal | Brinjal Drumstick Thokku
Chinna Vengayam Poriyal | Shallots Fry
Capsicum Curry | Capsicum Subzi
Kadamba Poriyal | mixed veg poriyal
Baked Carrot Fries
Soya Chunk curry | Instant Pot Soya gravy
Punjabi Dry Chole | Pindi Channa
Beans Thengai Podi Usili | beans poriyal
Beetroot Poriyal | Pressure Cooker Beetroot Thengai Curry
Keerai Poriyal | Keerai Thengai Curry
Aloo Gobi Fry | Potato Cauliflower curry
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