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Author: Vidya Srinivasan
Traditional Indian recipes | Fusion recipes | One pot Recipes (Pressure cooker and Instant pot ) | Quick Recipes | Baked Snacks | Healthy Recipes
Bread Pizza – microwave
Seppankizhangu Fry | Cheppankizhangu varuval
Creme Caramel | Custard Pudding
Green Peas Walnut Gravy | Peas Masala
Baked Kale Chips | Baked Green Chips
Brown Rice Idli | Dosai | Paniyaram
Carrot Soup
Arisi Paruppu Sadam | Coimbatore style Arisi Paruppu Sadam
Pasta Primavera | Pasta Salad
Poricha Kootu | Poritha Kootu
Baked Rajma Cutlet | Vadai | Patties
Vazhakkai Podimas | Raw banana curry
Milk peda | Doodh Peda
Carrot Halwa | Gajar Halwa
Maladu | Pottukadalai Laddu | Maa Ladoo
Banana Halwa | Banana Fudge
Ven Pongal | Ghee pongal
Butter Biscuit |Shortbread Cookies
Dry fruits Laddu | healthy no sugar laddu
Quinoa Crustless Quiche | Quinoa Quiche
Pachai Payaru Vella Sundal | Green gram sweet sundal
Nutella Avocado Mousse | Nutella Avocado Pudding
Ellu Sadam | Sesame Rice
Dry fruits burfi | Dates burfi
Green Lentil Sundal | Whole Masoor Dhal Sundal
Pasi paruppu sundal | Moong dal Sundal
Javvarisi Payasam | Sago Kheer | Sabudana Kheer
Double Chocolate Chip Cookies | Brownie cookies
Set Dosa | Sponge Dosa
Mac and Cheese
UrulaiKizhangu Puli Thokku | Potato Curry
Eggless Banana Muffin
Mor Kuzhambu | More Kulambu
Butter Crackers | Whole Wheat cracker
Chow Chow Thogayal | Chayote Chutney
Broccoli Stir Fry | Stir Fried Broccoli
Baigan Bharta | Bhaigan Barta | Eggplant Curry
Quinoa Bisi Bele Bath | Quinoa Sambhar
Baked Vella Seedai | Baked Sweet Seedai
Semiya Payasam | Vermicelli Kheer
Varalakshmi Vratham | Varamahalakshmi poojai Procedures
Brussels Sprouts Poriyal | South Indian poriyal | Brussels Sprouts Curry
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